Artichoke & Lemon Pasta Recipe

Recipe By Taste Of Home

While sailing in the Mediterranean, we tasted a lemony artichoke pasta. I developed my own version of it that our guests love. Try it with shrimp and kalamata olives. Peter Halferty, Corpus Christi, Texas.

3.6
15 Rating - Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook

ingredients serves

6
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Ingredients For Artichoke & Lemon Pasta Recipe

Nutrition
value
473
calories per serving
14 g Fat28 g Protein110 g Carbs6 g FiberOther

Current Totals

  • 14 g Fat
  • 28 g Protein
  • 110 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    110 g
  • Protein
    28 g
  • Fiber
    6 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    283 mg
  • Iron
    4 mg
  • Vitamin A
    143 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    63 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    94 mg
  • Manganese
    1 mg
  • Phosphorus
    445 mg
  • Selenium
    13 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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