“My mother-in-law created this recipe after enjoying a similar dish on a trip to Denver,” writes Winnie Struse of Hereford, Arizona. A medley of artichokes, red pepper and chicken create a lovely entree when paired with pasta and a creamy sauce.
Ingredients For Artichoke Chicken Fettuccine Recipe
8 ounce Uncooked Fettuccine
1 pound Boneless skinless chicken breasts, cut into 1 inch strips
4 Bacon strips, diced
0.25 cup Chopped Onion
2 tablespoon Chopped sweet red pepper
2 tablespoon Butter
2 tablespoon All purpose flour
1 cup Chicken Broth
0.5 cup Whole milk
1 teaspoon Dijon mustard
2 tablespoon Grated Parmesan Cheese
1 can Water packed artichoke hearts, rinsed, drained and quartered
2 tablespoon Mayonnaise
Nutrition value
342
calories per serving
20 g Fat33 g Protein6 g Carbs1 g FiberOther
Current Totals
20 g Fat
33 g Protein
6 g Carbs
1 g Fiber
MacroNutrients
Carbs
6 g
Protein
33 g
Fiber
1 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
128 mg
Iron
2 mg
Vitamin A
126 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
49 mg
Manganese
0 mg
Phosphorus
345 mg
Selenium
33 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
