The best ever chicken fettuccine i have ever tasted It's absolutely divine. Family and friends rave about this one, and i always get asked for the recipe. The french mustard really makes it
1/2 Lilydale free range chicken breast, thinly sliced
1 Bacon rashers sliced
62.50 gram Mushrooms Sliced
1.50 teaspoon French mustard
1/4 cup Parsley Chopped
0.13 cup Basil chopped
0.17 cup White wine
150 milliliter Thickened cream
87.50 gram Fresh egg fettuccine
1/4 pinch Salt and pepper *to taste
Nutrition value
192
calories per serving
9 g Fat15 g Protein7 g Carbs2 g FiberOther
Current Totals
Fat
9g
Protein
15g
Carbs
7g
Fiber
2g
MacroNutrients
Carbs
7g
Protein
15g
Fiber
2g
Fats
Fat
9g
Vitamins & Minerals
Calcium
199mg
Iron
4mg
Vitamin A
1247mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
137mcg
Vitamin B12
0mcg
Vitamin C
57mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
209mg
Selenium
40mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment