Art Of Cheese Aged Havarti With Thyme Infused Honey Recipe

Cooking Directions

• STEP 1.Slice the Art of Cheese Aged Havarti into thin wedges or cubes.
• STEP 2.Drizzle the thyme infused honey over the cheese.
• STEP 3.Serve the cheese and honey with crackers or bread for a delicious appetizer or snack.

Cooking Tips

• For the thyme infused honey, heat honey in a small saucepan over low heat and add fresh thyme sprigs. Let it simmer for 5 minutes, then remove from heat and let it cool before using.
• You can also experiment with other infused honeys, such as rosemary or lavender, for different flavor profiles.
• Store any leftover thyme infused honey in a sealed container in the refrigerator for up to 2 weeks.

Storage and Serving

• Store the Art of Cheese Aged Havarti in the refrigerator in an airtight container or wrapped tightly in plastic wrap.
• Serve the cheese and honey at room temperature for the best flavor.
• Pair this delicious combination with a glass of white wine or a crisp cider for a complete sensory experience.