Apple Rice Pudding Recipe

Name: Apple Rice Pudding Recipe
Total time: 50 min
Yield: 6
Cuisine: American

Recipe By Natasha's Kitchen

Apple rice pudding is autumn comfort food. It is loaded with apples, cinnamon and a browned butter crunchy topping. A great way to use leftover white rice

4.9

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Vegdiet

50minstotal

10minsPrep

40minsCook

ingredients serves

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Ingredients For Apple Rice Pudding Recipe

4 tablespoon Unsalted butter
0.5 cup Panko Crumbs
1.5 pound Granny smith apples peeled, cored and diced 1/2" thick
0.33000000000000007 cup Granulated sugar
0.5 teaspoon Ground cinnamon
2 cup Cooked white rice such as jasmine from 2/3 cup uncooked **see below
0.25 cup Raisins white or brown raisins

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Nutrition
value

442

calories per serving

5 g Fat8 g Protein89 g Carbs6 g FiberOther

Current Totals

5 g Fat
8 g Protein
89 g Carbs
6 g Fiber

MacroNutrients

Carbs
89 g
Protein
8 g
Fiber
6 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
63 mg
Iron
4 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
62 mg
Manganese
1 mg
Phosphorus
161 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.