Apple Rice Pudding Recipe

Recipe By Natasha's Kitchen

Apple rice pudding is autumn comfort food. It is loaded with apples, cinnamon and a browned butter crunchy topping. A great way to use leftover white rice

4.9
16 Rating - Rate
Vegdiet
50minstotal
10minsPrep
40minsCook

ingredients serves

6
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Ingredients For Apple Rice Pudding Recipe

Nutrition
value
442
calories per serving
5 g Fat8 g Protein89 g Carbs6 g FiberOther

Current Totals

  • 5 g Fat
  • 8 g Protein
  • 89 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    89 g
  • Protein
    8 g
  • Fiber
    6 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    63 mg
  • Iron
    4 mg
  • Vitamin A
    7 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    16 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    62 mg
  • Manganese
    1 mg
  • Phosphorus
    161 mg
  • Selenium
    5 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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