1 inch 6 ounces shrimp - peeled, veined, and cut into -s
1 pinch Salt and ground black pepper to taste
1 teaspoon Cornstarch
1 tablespoon Vegetable oil, or more as needed
1 teaspoon Minced Garlic
1 Egg, beaten
1 cup Diced button mushrooms
0.75 cup Frozen Mixed Vegetables
1 Apple - peeled, cored, and diced
2 tablespoon Raisins
1 teaspoon Curry powder
1 tablespoon Light soy sauce
2 cup Overnight steamed white rice
Nutrition value
484
calories per serving
7 g Fat10 g Protein93 g Carbs4 g FiberOther
Current Totals
7 g Fat
10 g Protein
93 g Carbs
4 g Fiber
MacroNutrients
Carbs
93 g
Protein
10 g
Fiber
4 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
34 mg
Iron
5 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
73 mg
Manganese
1 mg
Phosphorus
197 mg
Selenium
7 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment