Eggless Apple Cinnamon Muffin Recipe

Cooking Directions

• STEP 1.In a bowl, mix flour, sugar, baking powder, cinnamon, and salt.
• STEP 2.In another bowl, whisk together milk, oil, vanilla extract, and grated apple.
• STEP 3.Combine the wet and dry ingredients and mix until just combined. Do not overmix.

Cooking Tips

• You can add chopped nuts or raisins to the batter for extra texture and flavor.
• Make sure to grease the muffin tin or use paper liners to prevent sticking.
• Allow the muffins to cool completely before serving.

Storage and Serving

• Serve the Eggless Apple Cinnamon Muffins as a breakfast or snack.
• You can enjoy them warm or at room temperature.
• Store the muffins in an airtight container at room temperature for up to 3 days.