Apple Cider Pork Cutlets Recipe

Recipe By Lake Geneva Country Meats

If you love fall and pork, we have an awesome recipe for you: apple cider pork cutlets This easy to make, one pot dish from the pork council uses prepared pork cutlets along with a few ingredients you'll probably have lying around your house. Put all of the ingredients in a dish and in under 30 minutes, you'll have delicious dinner ready to serve your hungry crowd What do you think of this recipe? Did you make any tweaks? Let us know in the comments below

4.8
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Non Vegdiet
25minstotal
10minsPrep
Cook

ingredients serves

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Ingredients For Apple Cider Pork Cutlets Recipe

Nutrition
value
76
calories per serving
< 1 g Fat1 g Protein16 g Carbs5 g FiberOther

Current Totals

  • < 1 g Fat
  • 1 g Protein
  • 16 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    16 g
  • Protein
    1 g
  • Fiber
    5 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    28 mg
  • Iron
    1 mg
  • Vitamin A
    265 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    16 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    31 mg
  • Manganese
    0 mg
  • Phosphorus
    23 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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