Dubbed farm punch by sas stewart, the co-founder of stonecutter spirits, this big-batch cocktail combines equal parts gin, aperol, lillet blanc, and lime juice with fresh basil.
2 cup Gin, preferably stonecutter spirits, chilled
2 cup Aperol, chilled
2 cup Lillet blanc, chilled
2 cup Fresh lime juice
0.5 teaspoon Orange blossom water
sprig Basil sprigs, for serving
Nutrition value
104
calories per serving
< 1 g Fat< 1 g Protein3 g Carbs1 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
3 g Carbs
1 g Fiber
MacroNutrients
Carbs
3 g
Protein
0 g
Fiber
1 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
16 mg
Iron
0 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
10 mg
Manganese
0 mg
Phosphorus
15 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
