Boozy Frozen Lemonade Recipe

Recipe By Martha Stewart-1

Tarragon simple syrup and fresh lemon juice are transformed into a granita, then blended with gin to make this refreshing slushie.

4.6
12 Rating -
Rate
6hr 50minstotal
20minsPrep
6hr 50m.total
20m.Prep
Boozy Frozen Lemonade
plan
Bookmark

ingredients serve

Ingredients for Boozy Frozen Lemonade Recipe

  • 0.09 cup Sugar
  • 0.13 bunch Fresh tarragon
  • 0.19 cup Fresh lemon juice, plus wedges for serving
  • 1 ounce Gin, chilled
Nutrition
value
204
calories per serving
7 g Fat8 g Protein32 g Carbs3 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    8g
  • Carbs
    32g
  • Fiber
    3g

MacroNutrients

  • Carbs
    32g
  • Protein
    8g
  • Fiber
    3g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    370mg
  • Iron
    11mg
  • Vitamin A
    67mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    99mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    39mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    115mg
  • Manganese
    2mg
  • Phosphorus
    116mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Martha Stewart-1