Angry Shrimp With Tuscan White Beans Recipe

Ingredients For Angry Shrimp With Tuscan White Beans Recipe

• 1 can Progressotm cannellini beans, drained, rinsed
• 2 tablespoon Extra virgin olive oil
• 0.75 cup Progressotm chicken broth
• 1 tablespoon Lemon juice
• 1 tablespoon Chopped fresh italian parsley
• 1 cup Gold medaltm all purpose flour
• 4.5 teaspoon California chili powder
• 1 tablespoon Coarse sea salt
• 1 teaspoon Freshly ground black pepper
• 1 Egg
• 1 cup Progressotm panko crispy bread crumbs
• 16 Uncooked extra large shrimp, peeled, deveined
• 0.33000000000000007 cup Extra virgin olive oil
• 4 Cloves garlic, thinly sliced
• 1 Small serrano chile, thinly sliced
• 1 cup Fresh whole basil leaves
• 1.5 teaspoon Grated orange peel
• Additional extra virgin olive oil, if desired