Ingredients For Greek Dip With Tomatoes And Feta Recipe
2 teaspoon Olive oil
4 cup Diced tomatoes
8 ounce Block feta cheese
0.25 cup Sliced green onion
1 teaspoon Greek seasoning
Nutrition value
99
calories per serving
6 g Fat6 g Protein6 g Carbs2 g FiberOther
Current Totals
6 g Fat
6 g Protein
6 g Carbs
2 g Fiber
MacroNutrients
Carbs
6 g
Protein
6 g
Fiber
2 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
144 mg
Iron
1 mg
Vitamin A
713 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
21 mg
Manganese
0 mg
Phosphorus
109 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment