Amazing Sausage Rolls Recipe

Cooking Directions

• STEP 1.Preheat the oven to 200°C (400°F) and line a baking sheet with parchment paper.
• STEP 2.Roll out the puff pastry on a lightly floured surface and cut it into rectangles.
• STEP 3.Place a sausage link on each rectangle and roll it up tightly, sealing the edges with beaten egg.
• STEP 4.Brush the sausage rolls with beaten egg and sprinkle with sesame seeds.
• STEP 5.Bake for 20-25 minutes or until golden brown and cooked through.
• STEP 6.Serve hot or cold with your favorite dipping sauce.

Cooking Tips

• You can use any type of sausage you like, such as pork, beef, or chicken.
• For extra flavor, you can add herbs and spices to the sausage filling.
• If you want a vegetarian version, you can use plant-based sausages.

Storage and Serving

• Store the sausage rolls in an airtight container in the refrigerator for up to 3 days.
• To reheat, place them in a preheated oven at 180°C (350°F) for 10-15 minutes.
• Serve the sausage rolls as an appetizer at parties or as a main dish with a side salad.