In this recipe, budget-friendly stew beef is slowly braised to perfection with beer, garlic, and onion. Serve with the gravy and mashed potatoes, or make open-faced hot beef sandwiches.
Ingredients For All Day Crock Pot Beef And Beer Stew Recipe
3 pound Stew beef or lean chuck
0.5 cup Flour
0.25 cup Butter
1 Medium Onion
1 teaspoon Salt
0.1200000000000001 teaspoon Pepper
1 Clove Garlic
12 ounce Beer
Nutrition value
381
calories per serving
25 g Fat36 g Protein< 1 g Carbs2 g FiberOther
Current Totals
25 g Fat
36 g Protein
< 1 g Carbs
2 g Fiber
MacroNutrients
Carbs
1 g
Protein
36 g
Fiber
2 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
24 mg
Iron
4 mg
Vitamin A
130 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
56 mg
Manganese
0 mg
Phosphorus
353 mg
Selenium
21 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
