All-American Turkey Potpie Recipe

Ingredients For All-American Turkey Potpie Recipe

• 2 cup All purpose flour
• 0.5 teaspoon Salt
• 0.5 cup Finely shredded cheddar cheese
• 0.6666666666666665 cup Shortening
• 1 tablespoon Cold Butter
• 3 tablespoon Cold water
• Filling
• 1 cup Cubed peeled potatoes
• 0.5 cup Thinly sliced carrots
• 0.33333333333333326 cup Chopped Celery
• 0.25 cup Chopped Onion
• 1 tablespoon Butter
• 1 Garlic Clove, Minced
• 1 cup Chicken Broth
• 2 tablespoon All purpose flour
• 0.5 cup 2 milk
• 1.5 cup Cubed cooked turkey
• 0.5 cup Frozen Peas, Thawed
• 0.5 cup Frozen corn, thawed
• 0.5 teaspoon Salt
• 0.25 teaspoon Dried tarragon
• 0.25 teaspoon Pepper