Algerian Kefta (Meatballs) Recipe

Recipe By All Recipes

These simple meatballs in a garlicky fresh tomato sauce are best served with a crusty french baguette.

3.9
17 Rating - Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook

Recipe Video

Step by step video of how to make Algerian Kefta (Meatballs)

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Ingredients For Algerian Kefta (Meatballs) Recipe

Nutrition
value
1086
calories per serving
69 g Fat99 g Protein16 g Carbs14 g FiberOther

Current Totals

  • 69 g Fat
  • 99 g Protein
  • 16 g Carbs
  • 14 g Fiber

MacroNutrients

  • Carbs
    16 g
  • Protein
    99 g
  • Fiber
    14 g

Fats

  • Fat
    69 g

Vitamins & Minerals

  • Calcium
    167 mg
  • Iron
    14 mg
  • Vitamin A
    4406 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    26 mg
  • Vitamin B6
    3 mg
  • Vitamin B9
    157 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    138 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    229 mg
  • Manganese
    8 mg
  • Phosphorus
    1020 mg
  • Selenium
    56 mcg
  • Zinc
    22 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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