Rhubarb-Ginger Cooler Recipe

Name: Rhubarb-ginger Cooler Recipe
Total time: 5 min
Yield: 6
Cuisine: German

Recipe By Serious Eats

This refreshing non-alcoholic pitcher drink takes spicy ginger beer and pairs it with a tangy rhubarb syrup and plenty of fresh lime. It's a great option for a brunch crowd.

4.8

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5minstotal

ingredients serves

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Ingredients For Rhubarb-Ginger Cooler Recipe

For the rhubarb syrup
2 cup Sliced rhubarb
1 cup Sugar
1 cup Water
1 inch Section fresh ginger, smashed
2 tablespoon Zest from 1 orange
3 Allspice berries
A
For the pitcher drink
2 tablespoon Rhubarb syrup
0.25 cup Juice from 2 to 3 limes, strained
6 cup Spicy ginger beer, such as bruce cost

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Nutrition
value

230

calories per serving

8 g Fat1 g Protein27 g Carbs2 g FiberOther

Current Totals

8 g Fat
1 g Protein
27 g Carbs
2 g Fiber

MacroNutrients

Carbs
27 g
Protein
1 g
Fiber
2 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
66 mg
Iron
1 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
0 mg
Phosphorus
36 mg
Selenium
4 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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