Air Fryer Spicy Chicken Drumsticks Recipe

Cooking Directions

• STEP 1.In a bowl, mix together the marinade ingredients: hot sauce, garlic powder, paprika, salt, and pepper.
• STEP 2.Add the chicken drumsticks to the marinade and toss to coat them evenly. Let them marinate for at least 30 minutes.
• STEP 3.Preheat the air fryer to 400°F (200°C).
• STEP 4.Place the marinated drumsticks in the air fryer basket in a single layer. Cook for 20-25 minutes, flipping them halfway through.
• STEP 5.Check the internal temperature of the drumsticks with a meat thermometer. They should reach 165°F (74°C) to ensure they are fully cooked.
• STEP 6.Remove the drumsticks from the air fryer and let them rest for a few minutes before serving.
• STEP 7.Serve the spicy chicken drumsticks hot with your favorite dipping sauce or alongside some fresh vegetables.

Cooking Tips

• If you prefer a milder spice level, reduce the amount of hot sauce in the marinade.
• Make sure to flip the drumsticks halfway through cooking to ensure even browning.
• For extra crispy skin, you can spray the drumsticks with cooking spray before air frying.

Storage and Serving

• Leftover drumsticks can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the drumsticks in the air fryer for a few minutes until heated through.
• These spicy chicken drumsticks are great as an appetizer, main course, or party food.