Name: Chinese Five Spice Chicken Drumsticks Recipe
Total time: 35 min
Yield: 2
Cuisine: Chinese

<p>Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.</p>


Content Type Key : footer-about

Slurrp

Tips To Clean Your Spice Box To Keep It Fresh And Happy

Know Of These 5 Delicious Ways To Use Leftover Aloo Sabzi?

Aam Panna To Panakam Recipes: Top 7 Indian Drinks For Summer

10 Places That Serve The Best Samosa In Connaught Place, Delhi

Chaitra Navratri 2023: Savour An Irresistible Vrat Ka Dhokla

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

These five spice chicken drumsticks are marinated in the classic chinese seasoning blend a low carb and keto recipe to enjoy as an appetizer or snack

How to make Chinese Five Spice Chicken Drumsticks Recipe

Georgina

Crawler

Chinese

<p>These five spice chicken drumsticks are marinated in the classic chinese seasoning blend a low carb and keto recipe to enjoy as an appetizer or snack</p>

Olive oil

Soy sauce or tamari

Chinese five spice powder

Chicken drumsticks

Salt and pepper

Fresh cilantro

Green onion,  sliced

Mix together the oil, soy sauce and five spice powder in a large bowl.

step 1

Add the drumsticks and turn to coat well. Cover and leave in the fridge to marinate for at least an hour.

step 2

step 3

Place the drumsticks on a baking sheet and season with salt and pepper. Discard any remaining marinade. Roast for 30 minutes or until fully cooked (reached internal temperature of 165f).

step 4

step 5

Step Away From The Carbs