Crispy Baked Chicken Burritos Recipe

Cooking Directions

• STEP 1.Preheat the oven to 400°F (200°C).
• STEP 2.In a large bowl, combine cooked chicken, black beans, corn, cheese, and spices.
• STEP 3.Place a scoop of the chicken mixture onto a tortilla and roll it up tightly. Repeat with the remaining tortillas and filling.
• STEP 4.Place the burritos on a baking sheet and brush with melted butter or oil.
• STEP 5.Bake for 15-20 minutes, or until the burritos are golden and crispy.
• STEP 6.Serve with salsa, guacamole, and sour cream.

Cooking Tips

• You can use rotisserie chicken or leftover cooked chicken for this recipe.
• Feel free to add your favorite toppings such as diced tomatoes, lettuce, or cilantro.
• These burritos can be made ahead of time and stored in the refrigerator. Reheat in the oven or microwave before serving.

Storage and Serving

• Store leftover burritos in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the burritos in a preheated oven at 350°F (175°C) for about 10 minutes, or microwave on high for 1-2 minutes.
• Serve the crispy baked chicken burritos with your favorite toppings and sides.