Lohri is much more than just a date on the calendar. Celebrated on the 13th of January every year, the Northern parts of India get together to celebrate the harvest season in full bloom. Commemorated by the crackling of the sacred bonfire, parikrama, and Lohri ki thaal with season-special treats like til ke laddu, gajak, rewri, popcorn, peanuts, and more, the festival is more of a Punjabi feast.

The festivities begin by offering sesame seeds and jaggery to the fire, a gesture that symbolises prosperity and thanksgiving. As the evening unfolds, families and friends gather around the flames to share stories, music, and a hearty winter feast. Whether you’re away from home or want to experience the winter-special North Indian favourites, restaurants across India are unveiling a Lohri-special menu. This Lohri, bookmark these best spots and enjoy a festive spread with your family and friends. 

  • Philips HD6975/00 Digital Oven Toaster Grill, 25 L...

    ₹11,995
    Buy Now
  • Figaro Extra Virgin Olive Oil- 100% Natural and Co...

    ₹1,165₹1,799
    35% off
    Buy Now
  • Black and Green Extra Virgin Cold Press Multipurpo...

    ₹1,395₹1,599
    13% off
    Buy Now
  • Wonderchef Ambrosia Cake Decorator Nozzle– 24 pc

    ₹11,995
    Buy Now

Delhi NCR

Singh Sahib

This Lohri, Singh Sahib celebrates the harvest festival with a specially curated menu inspired by traditional North Indian winter flavours. The Lohri feast begins with robust starters such as Tandoori Murgh, Barrah Kebab, Paneer Tikka Badshahi, and Nadru Galouti. Moving to the mains, the menu showcases seasonal favourites including Sarson Mahi Tikka, Dal Makhni, Punjabi Chicken Curry or Patiala Rara Chicken, and Aloo Gobi Adraki, paired with a special Makki di Roti. The festive meal concludes on a sweet note with indulgent desserts like Jalebi with Rabdi and Dry Fruit Kulfi, adding a touch of warmth and nostalgia to the celebration.

Timings: 11:30 AM to 11:30 PM

Address: M3M 65th Avenue, Gurugram,

Price for Two: 1500 + taxes (exclusive of drinks)

Daryaganj

Crafted using closely guarded recipes from 1947, the Lohri-special menu at Daryaganj combines rustic ingredients and traditional preparations that perfectly reflect the warmth and spirit of festive gatherings. Starting with Bhutta Shorba, you can follow your meal with marinated starters like Paneer Methi Malai Tikka and Chicken Methi Malai Tikka. At the heart of the Lohri feast is Sarson Ka Saag, served with freshly made Makki Ki Roti and Bathua Ka Raita, a classic winter combination deeply rooted in North Indian and Punjabi tradition. End your meal on a sweet note with Gulab Jamun and celebrate Lohri the most traditional way.

Timings: 12 PM to 11 PM

Address: All Daryaganj outlets

Price for Two: ₹1800

Khoya

To celebrate the harvest festival, KHOYA has unveiled its signature Lohri Edit. Bringing rustic flavours of the winter harvest and traditional recipes to the table, you are sure to get the best of Punjabi cuisine. The collection focuses on seasonal staples rich in premium jaggery, toasted sesame, and pure desi ghee. The 2026 lineup features the classic Til Bhugga and Gur Til Ladoos, alongside the brittle elegance of Rewari Katli. Complementing these are the golden-fried Gur Para and Shakar Para, paired with the Til Mathri to create a balanced winter feast.

Availability: January 2026 onwards

Address: Across Delhi NCR through the website

Chandigarh

The LaLiT Chandigarh

The LaLiT Chandigarh is hosting a Punjabi-themed Lohri Festive Dinner at its all-day dining restaurant 24/7, promising an evening packed with authentic flavours, festive vibes, and a traditional bonfire. The menu features Punjabi favourites including Sarso Ka Saag, Dal Baluchi, Punjabi-style Mutton Curry, Masala Fish Curry, and a variety of traditional accompaniments. Since no Lohri is complete without sweets, they also have festive treats like Sugar ki Rewari, Gud ka Halwa, and more.

Date: 13th January 2026

Timings: 7:00 PM to 11:00 PM

Address: 24/7, The LaLiT Chandigarh

Contact: 7087300514

The Orchid Hotel, Chandigarh

This January, The Orchid Hotel, Chandigarh, marks the occasion with a vibrant Lohri Food Festival that brings together authentic Punjabi winter flavours, traditional Lohri treats like moongfali, rewadi, and gajak, live dhol beats, and a symbolic Lohri bonfire on 13th January. Why don’t you spend the festival by recreating the true spirit of a traditional Punjabi celebration?

Date: January 12 to January 13, 2026

Timings: 7:00 PM to 11:00 PM

Address: Boulevard, The Orchid Hotel, Chandigarh

Price: ₹1,500 + Taxes per person

Contact: 9056784618

Bengaluru

LOHRI

Did you really celebrate Lohri right in Bengaluru, if you didn’t have a meal at the restaurant LOHRI, inspired by India’s beloved harvest festival? Their specially curated menu begins with standout festive drinks: Peeli Phasal, a refreshing blend of ripe mango, sugarcane juice, roasted cumin, and a fizzy soda finish, and Mirchi te Ganna da Ras, a bold mix of fresh sugarcane juice, ginger, lime, and a red chilli kick. Hearty mains celebrate the season’s best, from Sarson da Gosht, Murgh Lababdar and Khoya Mutter Makhana to breads like Palak aur Lasun Naan and Beetroot & Roasted Jeera Naan, crafted to complement the rich gravies. The highlight of the festive table is the desserts: slow-roasted Atte ka Halwa and the winter classic Gajar ka Halwa.

Date: 9th to 18th January, 2026

Timings 12:00 PM to 3:00 PM; 7:00 PM to11:PM (Monday-Sunday)

Address: Ground Floor, Trinity Circle, Old Madras Road, Trinity Pothraj (opposite 1 MG Mall)

Contact: 9035844843

Taj Bangalore

This Lohri, Tamarind, the Indian Restaurant at Taj Bangalore, invites you to celebrate the warmth of the harvest season with a specially curated Punjabi winter set menu. The menu highlights familiar favourites such as Til ki Chikki, Dahi Bhalla, Bajre ki Raab, Sarson Paneer Tikka from the tandoor, Sarson da Saag with Makke di Roti, and slow-cooked Dal Makhani. The experience concludes on a sweet note with Gajar Halwa and Gur Gajak ki Lassi, celebrating the richness of winter harvest traditions.

Dates: 5th to 13th January, 2026

Timings: Lunch: 12:30 PM to 3:30 PM | Dinner: 6:30 PM to 11:30 PM

Address: Tamarind, Indian Restaurant, Taj Bangalore

Price: ₹3,000–3,500 + taxes

Contact: 9513396502

Jaipur

The LaLiT Jaipur

The LaLiT Jaipur is celebrating Lohri with an exquisite dining experience at its all-day dining restaurant, 24/7. The special Punjabi buffet brings together authentic recipes, including starters like Pind Da Paneer Tikka, Bhutte Ke Kebab, Jalandhari Murgh Tikka, and Majhe Alli Macchi Fry. Paired with lassi and chaas, some of the highlights from the main course include Muktsari Paneer Korma, Gurdaspuri Bharwan Karele, Murgh Makhan Wala, Rara Gosht, and Fish in Ginger Wine Sauce. As for something sweet, the buffet table will be set with Kuttu Atta Ka Halwa, Atta Pinni, Besan Ki Barfi, Ghewar Cheesecake, Jalebi Panna Cotta, Kheer, Kaiser Dudh Peda, Chocolate Truffle Cake, Red Velvet Gateaux, assorted mithai and cakes.

Date: 13th January 2026

Timings: Lunch: 12:00 PM to 3:00 PM | Dinner: 7:00 PM to 11:30 PM

Address: 24/7, The LaLiT Jaipur

Price: ₹2200++ per person

Contact: 9257093074