Spring Delights: 7 Fruit Puddings To Brighten Your Season
Image Credit: Strawberry Pudding

It is that time of year when markets start getting decorated with bright and vivid fruits. Embracing every stall with bursting colours, springtime is never complete without these fruits. Boasting a variety of flavours like warm citrusy, and tropical, these fruits fill the air with their delightful aromas, making the season more magical. 

In the warming sun, cravings often demand something refreshing that complements the seasonal vibes. Whether it's the lusciousness of mango or savoury bites of strawberries, these fruits resemble the spirit of spring like nothing else. After the chilly winter, it's time to savour the fresh taste of spring fruits. And the best way to enjoy these fruits is by scooping some fruity puddings.

Make this spring season more enjoyable by whipping up these fruity puddings. These simple recipes will ease cooking and allow you to prepare a last-minute dessert or treat with just a handful of ingredients.

7 Spring Fruit Pudding You Should Try

1) Strawberry Pudding

The sweet tang of strawberries with the captivating pink hues makes this dish a sweet treat for the soul. Strawberry pudding is made by mixing creamy milk with corn flour, granulated sugar, lime juice, a pinch of salt, and fresh, juicy strawberries. The pudding is topped with a dollop of cream, making it a mingle of sweet and sour.

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2) Apricot Pudding

Apricot Pudding will bring you the joy of summer early in the season. The richness of custard pairs heavenly with the sweetness of apricots. Using fresh apricots rather than dry ones will make it less acidic. However, if you prefer more deep flavours, dry ones will do the best job.  Whether baked or chilled, this dessert tastes immensely good.

3) Pineapple Pudding

Pineapple Pudding combines the tropical flavour of pineapple with sweet cream. The bright yellow colour of this pudding will make you taste the warming goodness of the season in each bite. All you need to make it is pineapples, condensed milk, sugar, and two teaspoons of gelatin. It is a refreshing dessert perfect for springtime.

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4) Mango Pudding

How can mango not be on the list? The unmatched tropical flavour of the king of fruits bursts with the essence of sun-kissed flavour. Merging the exotic sweetness of ripe mangoes and the richness of cream makes it a heavenly delight. All it takes to make it is milk, sugar, salt, lime juice, and mango pieces.

5) Grapefruit Ginger Pudding

The zesty grapefruit and the subtle spice of ginger create this delightful springtime treat that invigorates the senses. The kick of ginger gives a refreshing aftertaste in every bite. To make this, you will need cake flour, baking powder, salt, sugar, butter, grapefruit juice and zest, and milk. The ingredients are stirred together and baked until risen and golden.

6) Kiwi Pudding

Ripe kiwis bring a tangy sensation to this dessert, making it a must-have for spring. The creamy custard bursting with green hues makes it an irresistible treat. Just like other pudding recipes, you will need milk, corn flour, agar agar, lime juice, sugar, and a pinch of salt to make this, along with pieces of skinned kiwi.

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7) Lemon Pudding

Springtime dessert can never be complete without the citrusy freshness of lemon. This rejuvenating pudding tastes the best, both frozen and baked. The sunny yellow colour makes it an eye-popping addition to the table. The enchanting flavour of lemon combined with the smoothness of custard is complemented with a little bit of salt and a sweet glace of sugar. 

These fruit puddings are a must-try for you if you want to create a delectable addition to your meals or just savour them as an evening treat. Combining the rich flavours of spring, these desserts will make the season more refreshing and wholesome.