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Potluck parties are the best way to bring people together. During springtime, we get to see a lot of spring dishes on the table with bright colours and exciting textures. But it's quite hard to bring seasonal special exotic recipes that everyone is thinking of bringing. At times like this, consider making an all-season special recipe that fits perfectly to everyone's preferences. And what can be better than mushrooms?
When thinking Of one fit for all dishes, mushrooms can be a brilliant Ingredient to cook with. Its versatile nature and interesting shape give way to a lot of possibilities. The many varieties of mushrooms, including button, oyster, shitake, and cremini, beckon the cooks to create an assortment of recipes. From stuffed to sautéed, crispy To soft, mushrooms can Be anything you want and become a highlight of the table.
So if You are confused about what to bring at the potluck, try these amazing ideas with mushrooms.
7 Potluck-Perfect Recipes With Mushrooms
1) Mushroom Skewers
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Mushroom skewers are one of the easiest recipes that require little preparation and present several dip options to pair with them. You can make this recipe by threading mushrooms of choice onto soaked skewers, glazing them with oil, vinegar, garlic, herbs, salt, and pepper, and grilling to perfection. It is perfect because you can heat it on time for serving.
2) Cream of Mushroom Soup
For cosy warmth in the garden luncheon, cream of broccoli is a comforting relish that melds with flavours of mushrooms with warm seasoning and broth. A summertime favourite, this recipe gives a smooth joy to tastebuds and when the flavours of onion and garlic hit, the experience is truly unmatched.
3) Stuffed Mushrooms
One of the popular ways to prepare big mushrooms, the stuffed mushrooms recipe is an instant hit for the table. Topped with generous amounts of cheese that hides a flavourful filling surprise, this recipe wins heart with its combination of crunchy and smooth textures.
4) Lemon Garlic Mushrooms
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Perhaps there’s nothing like the refreshing hit of lemon in recipes. Making a sauteed mushroom recipe with a whimsical taste of garlic and a zesty hit of lemon juice will surely bring smiles on the faces.
5) Mushroom Pie
Mushroom Pie is one of the most appreciated recipes that hides a gooey surprise within the crispy pie crust. While it may look like a lot of effort, making it is unbelievably simple. The quick creamy filling only requires mushrooms, cream, cheese, garlic, herbs and spices. Fill it in pie crust and bake to golden perfection.
6) Mushroom Corn Chowder
Mushroom corn chowder is a wholesome potluck dish made with Sauté mushrooms in a creamy soup. For the recipe, the mushrooms are sauteed with onions and garlic and then mixed with corn, potatoes, and broth. The soup simmers until the veggies are tender, and its creamy, savoury, and comforting taste brings joy to any gathering.
7) Slow-Cooked Mushrooms
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Slow-cooked mushrooms can be served as a standalone dish or paired with tenderloin roast. Seasoning mushrooms and pearl onions with herbs, balsamic vinegar, and red wine. Then, it is cooked slowly until tender and flavorful. Being a healthy addition to the buffet, it will impress guests.
Preparing for potluck has never been easier, thanks to the deliciousness of mushrooms. With several options to try, you can bring a new twist to the recipes and make your own versions as well.
