Cabbage wraps with vegetable filling. Recipe
Recipe By Mrs. Isita Biswas
Blanched the cabbage leaves for 3 to 4 minutes..filled it with finely chopped carrots, beans , capsicum,onion , garlic ,paneer. Mixed it with 1 tsp each of oregano , salt ,pepper. ..wrapped it up and fried it on both sides in a non stick pan...It can be served with a sauce of your choice.
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Mrs. Isita Biswas