A unique variety of bread and pastries can be experimented with at home. Wouldn’t it be exciting if you got a chance to bake bagels at home? Bagels are doughnut-shaped bread traditionally shaped by hand into a ring from the yeasted wheat dough and then baked. While most people consider bagels the same as doughnuts, bagels are much easier to make by yourself and take up less time. Discover what’s so special about bagels by being a baker at home. Here are seven impressive and wholesome recipes you must grab.
Take a handful of raisins and mix them into the batter to make these delicious cinnamon and raisin bagels. We bet that you won’t be able to stop drooling for sure.
On a regular keto diet? These keto bagels are here to satisfy all your midday cravings. Just make sure you try them out soon because they taste genuinely heavenly.
Could you have ever imagined making bagels with just two ingredients? These yummy 2-ingredient bagels are too easy to make and come together in a snap.
It would be best to have an extra primary ingredient to make these bagels at home. Add a few tablespoons of cocoa powder before making the dough, and you're done.
To make these low carb bagels, you don’t even require flour. Isn’t that surprising? We are sure that you will have lots of fun while making these low carb bagels at home so try them out.