Food & Recipes: Easy to make Veg & Non-Veg Recipes

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Sattu Powder 101: Crafting Your Own Nutrient-Rich Blend At Home

Sattu is a well-known nutrient source with many positive health effects. Sattu can be used to prepare kebabs and parathas packed with sattu, oatmeal, and other cuisines. Large quantities of sattu can be produced and stored for up to six months in the fridge. Although sattu is available in stores, it is very simple to make at home.

4 min read
Sep 08, 2023

7 Cocktails To Elevate Monsoon Evenings

These seven monsoon beverages range from original concoctions inspired by the lush surroundings to cool variations on classic beverages, making them ideal for lazy days. Drinks that embody this time of year are inspired by the monsoon season, which is distinguished by intense rainfall, chilly temperatures, and a distinctive atmosphere.

5 min read
Sep 08, 2023

5 Tips To Mastering The Art Of Glassware Cleaning

Glass has good thermal properties. It can maintain the temperature of cold drinks, like iced water or soda, for longer periods without affecting the taste. It also holds up well to hot beverages, such as coffee or tea. Be it cocktails, juice, or even water, different glasses are designed for specific drinks, such as wine glasses, cocktail glasses, or tumblers, each tailored to enhance the drinking experience for that particular beverage. Hence, it is important to keep them clean and sparkling at all times.

4 min read
Sep 08, 2023

Discover The 7 Health Benefits Of Jeera Water

This drink not only prevents the accumulation of undigested food but also supports overall digestive health. Jeera water's metabolism-boosting properties further contribute to weight loss by increasing the rate at which the body burns calories and fat. This efficient calorie burn can aid in shedding excess weight. Remarkably, jeera water is an incredibly low-calorie beverage, with just seven calories in a teaspoon, making it a superb choice for those watching their calorie intake.

4 min read
Sep 08, 2023

Sparkle Like Gold: Tips Clean Tamba, Peetal, And Kansa Cookware

Utilising brass cookware releases zinc into the food, which not only aids in blood purification but also increases haemoglobin levels. Drinking water from copper vessels can help minimise joint pain and inflammation because copper is widely known for its anti-inflammatory effects. It raises the body's collagen levels and accelerates metabolism. A medical study found that a bronze utensil holds over 97 percent of micronutrients. They are believed to support the nervous and immunological systems, lower obesity, enhance eyesight, haemoglobin levels, and skin quality, but most importantly, they are known to hone the mind.

4 min read
Sep 08, 2023

Green Garlic To Rocket: 6 Unique Pesto Variations

From its ancient Mediterranean beginnings to its modern interpretations, pesto has retained its reputation as a versatile and flavourful sauce. From spinach to kale pesto, whether it's the milder and more health-conscious, the robust and nutrient-packed, or the zesty variations of pesto, each brings its own unique character to the table. 

7 min read
Sep 08, 2023

Kinnow To Mudkhed: The Top 5 Orange Varieties Of India

As a leading producer of oranges, India boasts a myriad of varieties, each with its own distinct flavour profile. While oranges are not extensively integrated into Indian savoury dishes due to their tanginess, they shine in desserts and beverages. Oranges, both in their natural form and as culinary ingredients, continue to captivate taste buds and play an essential role in India's agricultural and culinary landscapes. 

7 min read
Sep 08, 2023

Enhancing Dining Experiences Through Tableware Design

While food is always at the epicentre of a positive dining experience, what makes a meal memorable is also the ability to connect with the ambience and the details attached to a meal. Be it the surrounding elements, tableware or even the attention to the nuances that elevate the quality of a meal, emotional design always comes into play.

9 min read
Sep 08, 2023

7 Delicious Dishes To Colour Your Plate Pink

Prepare to colour your plate in the delightful hue of pink with an array of exquisite dishes that are as visually captivating as they are delicious. Pink, often associated with romance and whimsy, takes centre stage in these culinary creations that span a range of cuisines and flavours. From rose gulkand ice cream and strawberry phirni to the refreshing and healthy dragon fruit smoothie bowl, these dishes not only tantalise your taste buds but also enchant your senses with their vibrant shades of pink.  

7 min read
Sep 09, 2023

From Palate To Palette: Block Printing With Natural Foods

Block printing, one of the earliest forms of printmaking, has a rich history that dates back over a thousand years, when woodblocks were used to transfer ink onto paper or fabric, primarily for reproducing religious texts and images. Everyday kitchen ingredients like vegetables, fruits, and even wine corks can be used for block printing by repurposing them for artisticexpression.  

8 min read
Sep 08, 2023

Chef Irfan Pabaney’s Travels Shaped The Menu At This Bandra Spot

Bandra's favourite neighbourhood pan-Asian joint is back with a whole new vibe. The Fatty Bao is wow-ing with updated decor and some brand new things to try on their menu. Here's a look at what to expect.

5 min read
Sep 08, 2023

Got An Air Fryer? Try These Indian, Guilt-Free, Easy Veg Snacks

With their healthier take on well-loved classics, these seven simple Indian veg snacks are air-fried to perfection. Each snack, from the crunchy samosas to the flavorful stuffed paneer tikka, maintains its rich flavor and texture with less oil. These guilt-free, air-fryer-based Indian snacking recipes are great for social gatherings or to satisfy cravings.

5 min read
Sep 09, 2023

Weekend Kitchen Tips: 8 Hacks For A Fuss-Free Week Ahead

Your upcoming week can become a hassle-free culinary adventure by completing kitchen tasks over the weekend. These time- and stress-saving techniques range from meal planning and produce preparation to batch cooking and portion control. The key is also to embrace simplicity, organize your kitchen, and accommodate special diets. Make your efforts even more rewarding by treating yourself to something special. With these suggestions, you'll have easier weekdays and more time for what matters most.

6 min read
Sep 09, 2023

Indian Family & Food: Every Meal Builds Bonds Around The Table

In India, family and food have a deep bond that is celebrated through a variety of meals. Delicious parathas or idli-sambar are served for breakfast, thalis or biryanis are the main course for lunch, and roti-sabzi or street food adventures are served for dinner. Festivities and special occasions bring families together with opulent feasts. India treasures its culinary heritage and familial ties through these meals.

7 min read
Sep 08, 2023

7 Sizzling Chicken Starters To Start Your Meal With A Crunch

Indian cuisine offers a delectable array of chicken appetisers. From smoky Chicken Tikka to fiery Chicken 65 and creamy Chicken Malai Tikka, these dishes ignite the taste buds.

5 min read
Sep 08, 2023

Sustainability To Fusion Foods, 5 Current & Global Food Trends

Our culinary environment is continuously changing due to trends in food. The food industry is changing, with trends like the increase in plant-based diets, gourmet comfort food, zero-waste cooking, and hyper-local sourcing. The future holds even more tantalizing culinary explorations thanks to a growing emphasis on sustainability, health, and technology.

6 min read
Sep 09, 2023

Ramen Vs. Pho: 5 Key Differences Between The Two Noodle Dishes

These traditional Asian dishes are the epitome of hearty bowls. Each is packed with flavorful broths, succulent meats, and filling noodles. They hit the mark. Each time. The appearances of pho and ramen are very similar. But each is distinct due to a few key distinctions.

5 min read
Sep 08, 2023

Mediterranean Diet And Pcos: Managing The Symptoms Through Food

The Mediterranean diet, renowned for its health benefits, may aid in managing Polycystic Ovary Syndrome (PCOS). Emphasizing plant-based foods, healthy fats, lean proteins, and mindful eating, it supports overall well-being and PCOS symptom management.

5 min read
Sep 08, 2023

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