Food & Recipes: Easy to make Veg & Non-Veg Recipes

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7 Ways To Give The Classic Bolognese A New Twist

Are you tired of the classic Bolognese, or are you a vegan but want to try the flavourful Bolognese sauce with pasta? If new ideas intrigue you then, these seven Bolognese sauces with a twist should be on your must-try list.

5 min read
Nov 20, 2023

How Portuguese Culture Shaped The History Of Goan Cuisine

Portugal is one of the many coutries that came to India and stayed back for many years. Although Portugal was soon relegated by the Britishers, the influence that these people left on the cuisine of Goa is still very much alive.

6 min read
Nov 21, 2023

A Complete Guide To Perfect Stuffed Parathas

Discover the warmth and comfort of stuffed parathas this winter, from the classic Aloo Paratha to the nutrient-rich Methi Paratha. Each bite is a celebration of diverse Indian flavors.

5 min read
Nov 20, 2023

5 Different Ways to Make Christmas Cookies Without Using An Oven

Christmas is the right time to take out the baker in you. While many people might think having an oven is important for you to bake cookies, you can easily bake cookies at home without an oven using these simple methods.

5 min read
Nov 21, 2023

7 Aromatic Indian Curries To Make For Winter Evenings

soulful experience. From Chicken Tikka Masala to Methi Malai Murg, these aromatic Indian curries bring joy and warmth to winter nights, inviting you to indulge in their diverse and comforting flavors.

5 min read
Nov 20, 2023

7 Nourishing Winter Breakfasts To Start Your Day

Explore comforting winter breakfasts like Poha, Upma, oatmeal, khichdi, parathas, and more. These hearty dishes provide warmth and sustenance, ensuring a cozy start to chilly mornings.

6 min read
Nov 20, 2023

7 Healthy Jaggery-Based Sweets For Guilt-Free Indulgence

Indulge in guilt-free Indian winter desserts with the wholesome sweetness of jaggery. From Atta Ladoo to Gajar Halwa, these treats blend tradition and nutrition for a delightful season.

5 min read
Nov 20, 2023

8 Delicious Methi Recipes To Relish This Winter

Explore the magic of fenugreek leaves with eight delectable methi recipes that embody the warmth and flavor of the winter season, from Methi Paratha to Methi Paneer.

6 min read
Nov 21, 2023

Tips And Tricks To Make Perfect Rabdi At Home

Craft the perfect Rabdi at home—a regal Indian dessert born in Rajasthan. Elevate your culinary experience with our tips, savoring the magic of Indian cuisine.

4 min read
Nov 20, 2023

5 Dishes To Warm Up Easily On A Warmer Plate

If you want to know just how much of a great decision it would be to invest in a warmer plate, let us look at 5 different dishes you can warm up and in turn, stay cosy the entire day, using Glen’s Warmer Plate.

5 min read
Nov 22, 2023

Yogurt To Kimchi: 10 Fermented Food From Round The Globe

Due to the presence of helpful microorganisms like bacteria and yeast that are involved in the fermentation process, fermented foods have a number of health benefits. These microbes may benefit our digestive systems and general well-being. A growing body of research indicates a link between mental health and gut health. Since the gut-brain axis is a two-way communication system, mental health may benefit from having a healthy gut microbiome. Probiotics may help regulate mood, according to certain research.

7 min read
Nov 19, 2023

Love Assamese Vegetarian Thali, 9 Dishes to include

Originating in the northeastern Indian state of Assam, Assamese cuisine is significant in terms of culture, nutrition, and cooking techniques. The use of seasonal and locally sourced ingredients is emphasised in Assamese cuisine. This strategy guarantees that meals are flavorful, fresh, and respectful of the area's natural resources in addition to promoting local agriculture. Assamese food is renowned for its ability to balance flavours by using components of bitter, spicy, sour, and sweet. The distinctive flavour profiles of Assamese cuisine are influenced by the use of local herbs and spices.

6 min read
Nov 19, 2023

Amla To Guava: 7 Homemade Winter Jams With Seasonal Fruits

Winter brings forth an abundance of fruits, and what better way to savour their goodness year-round than by turning them into luscious jams? Here are 7 jam varieties for you to try:

5 min read
Nov 19, 2023

Gulab Jamun To Mango Kulfi Pie: 7 Winter Pies For Dessert

Cosy winter pies with an Indian flair offer a delightful departure from the ordinary, infusing traditional desserts with the rich tapestry of flavours that define Indian sweets.

5 min read
Nov 19, 2023

Aloo To Anda: 7 Perfect Breakfast Parathas

As winter wraps its cool embrace around the world, mornings become a canvas for warmth and nourishment. In the heart of Indian breakfast traditions lies an array of delightful parathas. Here are 7 varieties to try this winter:

4 min read
Nov 19, 2023

Kheema Kofta To Curry: 8 Noodle Soups For Winter

Hearty noodle soups not only offer sustenance but also invite you to experience the rich and diverse culinary traditions that make Indian cuisine a global delight. Here are eight filling and flavourful winter noodle soups with an Indian touch.

4 min read
Nov 19, 2023

Prawn Ghee Roast To Clams Sukka: The 7 Seafood Winter Delights

Explore Mangalore's winter delights, where the coastal breeze infuses seafood dishes with bold flavours. From Prawn Ghee Roast to Clams Sukka, each bite is a celebration of coastal culinary artistry.

4 min read
Nov 19, 2023

Chutney To Parfait: 7 Cranberries & Strawberry Delights To Try

Discover the magic of winter berries in Indian cuisine with tangy cranberry chutney, sweet strawberry lassi, and more. Transform your kitchen into a haven of vibrant and innovative flavours.

4 min read
Nov 19, 2023

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