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Making South Indian Vada? Tips To Make The Fritters Healthier

Making South Indian Vada? Tips To Make The Fritters Healthier

South Indian vadas are crispy fritters that can be made with different ingredients. The monsoon-special snacks are usually deep-fried and should thus be eaten mindfully. However, you can make them healthier with the tips described in this article.

  • 3 min read
  • Aug 21, 2024
Benne Masale Dose: Iconic Buttery Delight From Davanagere Town

Benne Masale Dose: Iconic Buttery Delight From Davanagere Town

Explore the interesting history of the delectable Davanagere benne dose. From how it was invented to how you can prepare it like a pro at home, this article gives the relevant information regarding benne dose and its origin. Read on to learn more about it!

  • 5 min read
  • Aug 21, 2024
Parineeti Chopra Finds Home-Like Food At This Restaurant In UK

Parineeti Chopra Finds Home-Like Food At This Restaurant In UK

The Bollywood actress, Parineeti Chopra has found a home away from home in the United Kingdom. Her love for traditional Indian dishes at this restaurant in her Instagram stories speaks volumes about the taste and quality. Read on to know more.

  • 2 min read
  • Aug 21, 2024
Prayagraj’s Iconic Hari Ram & Sons

Prayagraj’s Iconic Hari Ram & Sons

Explore the iconic shop Hari Ram & Sons, which is crafting a wide range of crispy and spicy namkeens and snacks that are made with quality ingredients and pure desi ghee. Famous for Hari ke samosas and khatta channa, this pre-independence iconic eatery has been serving authentic and quality snacks for the last 134 years.

  • 3 min read
  • Aug 21, 2024
Rasabali From Odisha: History Of The Iconic Sweet Explained

Rasabali From Odisha: History Of The Iconic Sweet Explained

Rasabali, an iconic sweet from Odisha, has a rich history rooted in the Sree Baladevjew Temple of Kendrapara. Recently awarded a Geographical Indication (GI) tag, this delicacy is a fried, flattened cheese cake soaked in sweetened milk. The GI tag ensures its unique identity and economic growth, preserving this cultural treasure for future generations.

  • 5 min read
  • Aug 21, 2024
Hosting A Korean Feast? Tips To Set Table For Authentic Vibes

Hosting A Korean Feast? Tips To Set Table For Authentic Vibes

If you are organising a Korean feast at home, why not arrange the dining room with authentic Korean vibes, much like how you see in K-Dramas? From arranging chopsticks to serving in small portions, here is everything you need to focus on while inviting guests.

  • 4 min read
  • Aug 21, 2024
Peter Cat Kolkata: What To Eat At The Iconic Restaurant

Peter Cat Kolkata: What To Eat At The Iconic Restaurant

Peter Cat, the iconic restaurant on Kolkata’s Park Street, has a rich history dating back to 1975. Known for its famous Chelo Kebab and listed among the 150 most legendary restaurants in the world by Taste Atlas, Peter Cat offers a unique dining experience. The restaurant’s vintage decor and renowned dishes make it a must-visit in Kolkata.

  • 5 min read
  • Aug 21, 2024
Growing Methi In Containers: Gardening Tips For Urban Gardeners

Growing Methi In Containers: Gardening Tips For Urban Gardeners

Growing fenugreek in a container is a practical and rewarding way to enjoy fresh herbs at home. This guide provides detailed steps for planting, caring for, and harvesting fenugreek in small spaces. With minimal effort, you can grow this versatile herb that adds flavour and nutrition to your dishes.

  • 5 min read
  • Aug 21, 2024
6 Walnut Desserts That Are A Must Try

6 Walnut Desserts That Are A Must Try

Bought a huge quantity of walnuts and worried about how to use them successfully? If you’re a dessert enthusiast, here are six mouthwatering sweet treats that highlight the versatile flavour of walnuts.

  • 3 min read
  • Aug 20, 2024
5 Essential Batter Tips For Crispy Pakora

5 Essential Batter Tips For Crispy Pakora

Heavy rain means a hot cup of kadak masala chai and a bowl of hot crispy pakodas topped with some chaat masala. If you are also envisioning this scenario then you need to very careful about your pakoda batter.

  • 3 min read
  • Aug 20, 2024
6 Easiest Halwa Recipes You Can Try At Home

6 Easiest Halwa Recipes You Can Try At Home

Halwa comes in various forms, from grain-based to fruit-based, and can be made with a range of ingredients. While some halwas may require elaborate preparations and ingredients, many traditional recipes are surprisingly simple to prepare. Let's look at some of the fastest halwa recipes.

  • 4 min read
  • Aug 20, 2024
After Paneer, ORS, Fake Garlic Hits The Markets; Learn More

After Paneer, ORS, Fake Garlic Hits The Markets; Learn More

With garlic prices skyrocketing cases of fake garlic being sold in vegetable markets are coming to light. Recently a video went viral which shows a consumer with a garlic made of cement.

  • 3 min read
  • Aug 20, 2024
Fragrant Lavender Flower Dessert Recipes To Try

Fragrant Lavender Flower Dessert Recipes To Try

Besides it's calm properties, lavender ͏imparts a unique taste to sweets. Now let's explore various delectable dishes incorporating this aromatic blossom.

  • 5 min read
  • Aug 20, 2024
Exploring The Unique Flavours Of Gandal Pata In Bengali Cuisine

Exploring The Unique Flavours Of Gandal Pata In Bengali Cuisine

Bengali cuisine makes good use of gandal pata, an underrated but tasty and healthy herb. Let's explore a few delicious recipes that highlight its distinct flavour.

  • 4 min read
  • Aug 21, 2024
How Madhya Pradesh Tribes Craft Alcohol

How Madhya Pradesh Tribes Craft Alcohol

The tribes of Madhya Pradesh have mastered the art of cultivating food and drinks from the available wild fruits and flowers to grains. These tribes have various dishes that are made from the wild ingredients. They also make their alcohol which is consumed during festivals. Read on to know more about it:

  • 5 min read
  • Aug 21, 2024
Wondering How To Add Capsicum To Dinner? Recipes To Start With

Wondering How To Add Capsicum To Dinner? Recipes To Start With

Capsicum can be eaten either cooked or raw. When eaten raw, they have a slightly bitter, almost grassy flavour; when cooked, they have a lightly sweet, earthy and vegetal taste. So if you are wondering how to add it to your daily routine, here are a few dishes for you to start with:

  • 4 min read
  • Aug 20, 2024
Why Dogs Eat Grass: Common Reasons and What It Means

Why Dogs Eat Grass: Common Reasons and What It Means

Dogs are always busy sniffing and eating things on their walk, from plastic cans to grass. But every dog owner tries to stop their dog from doing it. Well sniffing a can is not good but when they eat grass it does have a reason for it, read on to find out:

  • 4 min read
  • Aug 20, 2024
Olive Oil Or Mustard Oil: Which One Should You Use For Cooking?

Olive Oil Or Mustard Oil: Which One Should You Use For Cooking?

With the times changing, people are looking for healthier options to add to their daily lifestyles. And when it comes to cooking the first thought is to change oil, but which oil is going to be a healthier choice for your cooking? Olive Oil Or Mustard Oil, read on and find out:

  • 5 min read
  • Aug 20, 2024