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Discover Wayanad: 8 Delicious Dishes To Savour In Kerala

Discover Wayanad: 8 Delicious Dishes To Savour In Kerala

Wayanad, located in the beautiful Western Ghats of Kerala, offers a rich and diverse food culture. The area is known for its unique flavours and traditional dishes that reflect its history and geography. This article highlights some must-try foods that you should enjoy when in Wayanad, showcasing the region's culinary delights.

  • 4 min read
  • Oct 04, 2024
10 Popular Rosé Wines To Explore Worldwide For Beginners

10 Popular Rosé Wines To Explore Worldwide For Beginners

Glasses of crisp, refreshing pink wines are a sight for winter-weary eyes, much like fresh strawberries from the local farmers market. Depending on the grapes used and the growing region, rosé comes in a variety of types, so you can discover a year-round beverage.

  • 7 min read
  • Oct 04, 2024
Grow Brussel Sprouts In Your Garden: Care Guide And Hacks

Grow Brussel Sprouts In Your Garden: Care Guide And Hacks

Discover how to cultivate Brussels sprouts. It is a cool-weather crop that ripens in the autumn after being sown in early spring or mid-to-late summer. Know how to sow, nurture, and gather Brussels sprouts from your garden. Discover tips and tricks for perfect produce. Keep on reading!

  • 5 min read
  • Oct 04, 2024
Plant Pole Beans In Your Kitchen Garden: Tips For Home Gardeners

Plant Pole Beans In Your Kitchen Garden: Tips For Home Gardeners

Pole beans are thought by many to be a more flavourful bean than bush beans. As they make use of vertical space, pole beans are an excellent option for tiny gardens. To learn how to cultivate pole beans from seed, keep reading below.

  • 4 min read
  • Oct 04, 2024
Cooking Sabudana Dishes This Navratri? Avoid These Mistakes

Cooking Sabudana Dishes This Navratri? Avoid These Mistakes

Tapioca pearls are the star ingredient during Navratri fasts. They are gluten-free, fulfilling, and versatile. However, if you cook them on a high flame, do not soak them in enough water, or add salt too early, the taste and texture of the dish will be compromised.

  • 4 min read
  • Oct 04, 2024
Navratri 2024: Sattvic Pulao Varieties You Can Try At Home

Navratri 2024: Sattvic Pulao Varieties You Can Try At Home

Navratri, celebrated from 3rd to 12th October this year, is a time of fasting and devotion. During this period, Sattvic food plays a vital role. Here are some delicious varieties of Sattvic pulao you can enjoy during Navratri.

  • 4 min read
  • Oct 04, 2024
Savour Flavours Of Rajasthan In Pune With A Festive Thali

Savour Flavours Of Rajasthan In Pune With A Festive Thali

The ‘Padharo Maharaj,’ Rajasthani food festival at the Conrad in Pune puts together a vegetarian feast fit for royalty. With a massive thali that celebrates the food from the desert state, the feast is a treat full of sweet, spicy and savoury tastes and a variety of textures.

  • 5 min read
  • Oct 04, 2024
Beyond Paniyaram, 6 Snacks You Can Make In Appe Pan

Beyond Paniyaram, 6 Snacks You Can Make In Appe Pan

The paniyaram pan is a versatile tool that can create a variety of tasty snacks beyond the traditional paniyaram. From crispy fritters to sweet treats, here are six snacks you can easily prepare using this breakfast-friendly kitchen equipment.

  • 4 min read
  • Oct 04, 2024
Follow These Kitchen Tips To Remove Stickers From Utensils

Follow These Kitchen Tips To Remove Stickers From Utensils

Buying new utensils during festival season is an auspicious ritual but removing stickers from the surface is a laborious task. From baking soda to a popular trick by grandma, scroll down to find a solution for your problem.

  • 3 min read
  • Oct 04, 2024
Difference Between Aluminium Foil, Butter And Parchment Paper

Difference Between Aluminium Foil, Butter And Parchment Paper

Using the right kitchen essentials can make a significant difference in your cooking and baking results. Among these essentials, three common materials are aluminium foil, butter paper, and parchment paper. While they may serve similar purposes, understanding their unique properties and ideal uses is crucial. This article explores each of these materials and highlights their differences, making it easier for you to choose the right one for your culinary needs.

  • 5 min read
  • Oct 04, 2024
Janhvi Kapoor Relishes This Indian Sweet For Breakfast

Janhvi Kapoor Relishes This Indian Sweet For Breakfast

Janhvi Kapoor’s latest breakfast spread is sure to make you crave sugar. While she calls it ‘breakfast of champs’, foodies cannot stop drooling over it. Scroll down to find out her latest indulgence.

  • 3 min read
  • Oct 04, 2024
Growing Cauliflower: Essential Tips To Keep In Mind

Growing Cauliflower: Essential Tips To Keep In Mind

Growing cauliflower at home can be a fun experience even if you are a novice gardener as it allows you to cultivate fresh and nutritious vegetables in your garden. This crop howvere needs care and attention to detail. Here’s a comprehensive guide on how to grow cauliflower, covering everything from choosing the right variety to harvesting.

  • 4 min read
  • Oct 04, 2024
Kid-Friendly Navratri Snacks: Tiffin Picks For The Festive Days

Kid-Friendly Navratri Snacks: Tiffin Picks For The Festive Days

Discover the Navratri snack items to pack in your kid's tiffin box for a comforting and satisfying meal. From sweet potato fries to makhana walnut tikki, this article shares easy-to-make ideas that ensure children enjoy wholesome, sattvic foods, energising them throughout the day, and making Navratri fun and healthy for the little ones.

  • 4 min read
  • Oct 04, 2024
Sign Up For Lupin Aptivate's Foodie Quiz & Win Big!

Sign Up For Lupin Aptivate's Foodie Quiz & Win Big!

Lupin Aptivate Achchi Bhookh School Foodie Quiz 2024 will be conducted in three exciting phases: Online Prelims, Cluster Rounds and National Finale on-ground. It will be held in hybrid mode in English across October to December 2024.

  • 3 min read
  • Oct 04, 2024
The Flavours of Shree Anna: A Millet Show By FSSAI

The Flavours of Shree Anna: A Millet Show By FSSAI

A cooking show called "The Flavours of Shree Anna" by FSSAI in collaboration with Doordarshan emphasises the adaptability and health advantages of millet. It aims to promote the consumption of these lost grains in Indian meals by showing a variety of tasty millet recipes.

  • 6 min read
  • Oct 04, 2024
Chimaek: Korean Fried Chicken And Beer Pairing For The Weekend

Chimaek: Korean Fried Chicken And Beer Pairing For The Weekend

In South Korea, the word "chimaek" has gained popularity and is often used to refer to the ideal chicken meal. Korean ‘Chimaek’ is a really tasty dish that combines fried chicken and fresh beer. This food item represents both Korean lifestyle and flavour and it is a social cuisine.

  • 5 min read
  • Oct 04, 2024
Durga Puja: Festive Bengali Sweet Delicacies To Relish

Durga Puja: Festive Bengali Sweet Delicacies To Relish

As West Bengal gears up for the grand celebration of Durga Puja, one of the festival's most delightful traditions is the indulgence in a variety of mouth-watering sweets. These sweet delicacies are not just food, but a reflection of Bengal’s rich cultural and culinary heritage. From fluffy rasgullas to creamy mishti doi, discover the most iconic Bengali sweets to enjoy this Durga Puja and elevate your festive experience.

  • 5 min read
  • Oct 04, 2024
Durga Puja: Significance Of Dashami Puja And Traditional Foods

Durga Puja: Significance Of Dashami Puja And Traditional Foods

As Dashami Puja dawns, the vibrant Durga Puja celebrations reach their grand finale, symbolising the eternal victory of good over evil. Beyond the rituals, this day is a feast for both the senses and the spirit, with traditional meals and sweets bringing joy to the occasion. Dive into the deep meaning of Dashami and explore the culinary delights that make this time unforgettable.

  • 4 min read
  • Oct 04, 2024