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Saee Koranne-Khandekar Highlights Maharashtrian Culinary Gems

From featuring Tadgola or ice apples and Bhavnagari chillies to presenting less-known Maharashtrian dishes like Hirwa Masala and Saandan, food writer and researcher Saee Koranne-Khandekar gives local favourites a global twist. Every dish, dip and chutney on this well-curated menu showcased seasonal produce and hyperlocal cuisines like never before. Read on to know more.

7 min read
May 23, 2023

Jackfruit Jackpot : Try These Dishes From All Over India

From the royal kitchens of Lucknow to the coastal regions of Kerala, we explore a plethora of jackfruit delicacies that reflect the rich cultural heritage of each area. Here are 5 traditional kathal recpes that you must try

4 min read
May 22, 2023

Tried Kong Phirin? Not Your Regular Phirni But Different

Creamy pudding made up of powdered rice, milk, sugar and nuts, phirni is amongst the popular desserts relished in many parts of India. Have you ever tried Kashmir’s Kong Phirin? Well, this is not your regular phirni but one made with suji. Scroll down to know more!

3 min read
Jun 09, 2023

Love Crispy Bacon? Tips To Get The Ultimate Flavour

Achieving the perfect balance of crispy bacon can be a challenge, but with these techniques and tips, you'll master the art. From selecting the right bacon to exploring different cooking methods like pan-frying, oven-baking, and air-frying, this comprehensive guide will help you create perfectly crispy bacon bursting with flavour.

5 min read
May 22, 2023

Mushrooms Beyond Magic: Exploring Lesser-Known Fungi Varieties

Mushrooms have captivated the taste buds of food enthusiasts for centuries, offering a remarkable range of textures, aromas, and tastes. Join us on an exciting journey as we unravel the secrets of various edible mushroom varieties and discover the wonders they bring to our plates.

7 min read
May 22, 2023

Espresso Martini: Perfect For Coffee Lovers, Recipe Inside

The popularity of this cocktail has skyrocketed in the recent years, making it a cause for celebration for those who enjoy coffee as well as those who are feeling exhausted before a game. The Espresso Martini is the ideal beverage for those who want to feel a little buzzed while also receiving a little bit of a pick-me-up.

3 min read
May 22, 2023

World Of Glazes - Exploring Sweet And Savoury Plates

Delve into the world of glazes and elevate your dishes with flavour and visual appeal. From sweet honey and tangy balsamic to savoury teriyaki and zesty mustard, explore the science and step-by-step guides for creating these versatile coatings. Unleash your creativity and enhance your culinary creations with delectable glazes.

6 min read
May 23, 2023

English Onion Soup Recipe, A Deliciously Healthy Dinner Idea

English onion soup is a hearty and delicious dish perfect for dinner, or anytime you need a comforting meal. This classic dish is often served with a slice of toasted bread and melted cheese. Such a combination adds a tasty crunch and creaminess to the soup that is hard to resist.

3 min read
May 22, 2023

Science Behind Umami; The Broth's Savoury Notes

Discover the science behind umami and how to enhance the savoury notes in your broths. From a basic broth recipe with detailed steps to incorporating umami-rich ingredients, utilizing the Maillard reaction, and employing extraction techniques, this article provides in-depth tips for creating flavourful, umami-packed broths that will elevate your culinary creations.

5 min read
May 22, 2023

Nose To Tail: Sustainable And Flavourful Cooking With Offal

Discover the culinary treasure of offal, often overlooked but rich in flavour and health benefits. From liver's richness to heart's meatiness, explore its uses in dishes like liver pate or grilled heart kebabs. Embrace offal for sustainability, reducing waste and supporting ethical farming practices.

4 min read
May 22, 2023

Tips To Increase The Durability Of Your Stainless Steel Utensils

Owning durable stainless steel appliances might seem rather easy at first until you realise that although minimal, it does require a certain level of maintenance for longevity. Use these simple techniques to keep them running in top form, for longer.

3 min read
May 22, 2023

Culinary To Non-Culinary, Bamboo As A Sustainable Ingredient

From its non-culinary applications to specific regional dishes like Assam's Bamboo Shoot Curry, Meghalaya's Bamboo Shoot Fry, and Kerala's Bamboo Biryani, this article highlights the flavour profiles, cultural significance, and traditional preparation methods, showcasing the deep connection between nature, culinary traditions, and cultural heritage in India.

5 min read
Jun 05, 2023

Sindhi Koki Recipe: A Scrumptious Sindhi Breakfast Delight

Indulge in the delectable flavours of Sindhi Koki, a tantalizing breakfast treat that embodies the essence of Sindhi cuisine. This scrumptious flatbread, crafted with whole wheat flour, aromatic spices, and a medley of onions and green chillies, delights the palate with its crispy texture and irresistible taste. Experience the cultural significance and culinary heritage of Sindhi culture through this flavorful journey.

7 min read
May 22, 2023

Bedmi Puri With Dubki Wale Aloo Recipes For A UP-Style Meal

An exquisite fusion of flavours hailing from Uttar Pradesh, the deep-fried, spicy lentil-filled bread harmonizes with the aromatic potato curry cooked in a thin spiced gravy. Experience the culinary paradise of Uttar Pradesh through this delectable breakfast combination that will tantalize your taste buds and leave you craving for more.

9 min read
May 22, 2023

Malvani Kombi Vade Recipe, A Scrumptious Maharashtrian Dish

Unveiling a Delectable Fusion: Malvani Kombdi Vade entices with its harmonious blend of robust Kombdi curry and delicate rice flour Vade. Indulge in the tantalizing flavours and contrasting textures, where fiery spices and tangy tamarind dance on your palate, while crispy puris offer a delightful fluffiness. Immerse yourself in this gastronomic adventure!

9 min read
May 22, 2023

Sourdough Bread: A Guide To Baking The Perfect Loaf

Sourdough bread, a heavenly creation, entices with its crusty exterior and tangy, complex flavours. From ancient origins to its resurgence in modern baking, explore the art and science of sourdough fermentation. Uncover the secrets behind creating the perfect loaf, savouring the time-honored tradition of homemade sourdough bread.

8 min read
May 22, 2023

Discover Truffles: Diamond Of The Kitchen In A Risotto Recipe

Truffles, those elusive and highly prized culinary gems, are subterranean fungi that possess a distinct and intoxicating aroma, which adds a touch of luxury to any dish they grace. Among the many varieties, black and white truffles reign supreme. Let's explore their origins, the differences between black and white truffles, and the diverse culinary uses that make them highly coveted ingredients.

7 min read
May 22, 2023

6 Essential Ingredients You Need For Italian Cooking

Italian cuisine is a celebration of simplicity, quality ingredients, and the art of bringing them together. By stocking your kitchen with these six essential ingredients you will have the foundation to embark on a flavourful journey through Italy.

4 min read
May 22, 2023

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