Watch: Have You Tasted The Yummy Bengali Egg Curry Dim Shorshe?
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If there’s one thing that’s constantly on the mind of every foodie, it is the craving for a delicious comfort meal. From a hot plate of khichdi to delectable bowl of egg curry, there are many dishes that make it to the list of comfort foods. The dish that’s particularly high on nutrition and taste as compared to other dishes is the Bengali egg curry. Eggs are high on protein and are replete with vitamins and nutrients. While there are many ways to incorporate eggs in your diet, we definitely recommend trying your hand at the tasty Bengali egg curry - Dim Shorshe - with us today! Dim means egg and shorshe means mustard seeds. This recipe uses both black and yellow mustard seeds with green chillies, giving it a slightly spicy pungent taste. Best served with steamed rice. An amazing recipe by Home Chef Alison, this egg curry is going to be a sure shot hit with everybody!