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Tired of having boring breakfasts? It's time to make something innovative this time. However, the kitchen does not seem to always have professional appliances to make desserts, but people make the most of the available ones. The most efficient piece of equipment that is a must in the kitchen pantry is the waffle maker.
The waffle maker is designed to make the most beloved waffles. Although it is often limited to breakfast, it has endless potential as a kitchen gadget that is capable of making the most innovative desserts of all time. Apart from the traditional waffles, the appliance can be used to make a variety of other dishes, especially desserts. Waffles are generally eaten for breakfast but making desserts with a waffle maker can be enjoyed after every meal. This article will show some of the innovative dessert recipes that can be made using a waffle maker.
Take a look:
- Waffle Sundae
It is a delightful indulgence that combines the warmth and crispness of waffles with the cool creaminess of ice cream. The waffle serves as a simple yet delicious base with a scoop or two of the favourite ice cream. Whether the classic vanilla, rich chocolate, or indulgent salted caramel, the contrast between the warm waffle and the cold ice cream creates a delightful sensation in the taste buds. It can be topped with chocolate or caramel sauce and crowned with fluffy whipped cream and colourful sprinkles.
- Waffle Cone Bowls
It is a delightful twist on the traditional ice cream serving vessels. These crispy, edible bowls are made by pressing waffle batter thinly in a waffle maker and shaping the warm waffle into a bowl while it's still pliable. The result is a golden brown crispy cone with an irregular shape, perfect for holding scoops of ice cream or other frozen treats. The texture of the waffle cone bowl adds crunchiness to each bite. Whether filled with vanilla, chocolate, or exotic flavours like mango and pistachios, the waffle cone bowl elevates the ice cream experience.
- Waffle Doughnuts
This sweet treat combines the fluffy texture of doughnuts with the crispy edges of the waffles. Start with the doughnut batter, which is made from flour, sugar, eggs, and leavening agents and then poured into a waffle maker instead of being fried. The result is a golden-brown waffle with a slightly crispy exterior and a soft, cake-like interior, similar to a doughnut. Waffle doughnuts can be enjoyed as they are or dressed up with various toppings like powdered sugar, chocolate sauce, or a simple cinnamon-sugar coating.
- Waffle Cheesecake
This innovative dessert starts with thin waffles pressed to perfection in a waffle maker. Once cooled, these waffle layers serve as the base for a cheesecake filling. The cheesecake mixture, which is often a blend of cream cheese, sugar, and vanilla, is spread over the waffle layers. It is topped with a variety of accompaniments, such as fresh fruit compote, tangy citrus curd, or chocolate ganache.
- Waffle Cinnamon Rolls
This dessert blends the comforting flavours of cinnamon rolls with the crispy texture of waffles. To make this, cinnamon roll dough is rolled out and cooked in a waffle maker until golden brown, resulting in a deliciously crispy exterior with a soft, doughy interior. The heat caramelises the sugar filling, infusing each bite with warm, sweet cinnamon goodness. Once cooked, these waffle cinnamon rolls can be drizzled with icing for an extra touch of sweetness. It can be paired with a cup of coffee or hot chocolate.
