The hard-to-resist aroma and delectable taste of chicken curry are widely loved by all the non-vegetarians out there! Each region and state in India has its own way of making chicken. In south India, the chicken is cooked in coconut milk to give it a distinctive taste. Similarly in Rajasthan, red chillies are extensively used to give the chicken a fiery flavour. In north India, a lot of focus is put on butter and cream to give the chicken chunks a smokey, creamy and buttery flavour. Chicken is a versatile ingredient that goes well with almost every other ingredient be it different veggies or spices. Well, nothing can beat the restaurant or the dhabha style chicken but the homemade chicken is no less! Chicken when cooked at home becomes a wholesome dish that has all the healthy ingredients, efforts and love! Do you know that you can pair your chicken with different ingredients to enhance its flavour and nutritional values?
Here are some ingredients that you can pair with chicken to make delectable dishes-
Methi (fenugreek)
Add some methi to your chicken and enjoy the blended flavours. Methi chicken is quite popular around Lucknow. Methi chicken is a rich and nutritious dish that is ideal for a quick dinner. The methi flavour in the curry, which is subtle but distinctive, is as reviving and mouthwatering as it gets. Also adding methi to the dish will enhance its nutritional value and is a healthier option to eat.
Lemon chicken/ Unsplash.com
