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Mango is a popular fruit that is enjoyed during the summer months in many parts of the world, including during the Muslim holy month of Ramadan. People often prefer mango beverages during iftar because mangoes are in season during the summer months and are a popular fruit in many parts of the world, including in Muslim-majority countries. Additionally, mangoes are known for their sweet and refreshing taste, which makes them a perfect choice for breaking the fast after a long day of abstaining from food and drink.
Mangoes are also rich in vitamins and minerals, including vitamin C, vitamin A, and potassium, which makes them a nutritious choice for iftar. These nutrients can help to replenish the body after a day of fasting and provide energy for the evening ahead. In addition, mango beverages are often easy to make and can be customized to suit individual tastes. They can be made with a variety of ingredients, such as milk, yoghurt, and tea, which can add additional nutritional benefits and flavours to the drink. This versatility makes mango beverages a popular choice for iftar.
Mango Lassi
Mango lassi is a popular Indian drink that is made with fresh mango pulp, yoghurt, milk, and sugar. The ingredients are blended until smooth and creamy, creating a thick and delicious beverage that is perfect for hot summer days. Mango lassi has a sweet and tangy flavour that is reminiscent of ripe mangoes. The sweetness of the mango is balanced by the tanginess of the yoghurt, creating a perfectly balanced flavour. The addition of milk and sugar gives the lassi a creamy and smooth texture, making it a satisfying and refreshing drink.
Mango shake
The mango milkshake is a popular and refreshing drink made with fresh mangoes and milk. It is a perfect summer beverage that is loved by people of all ages, and it is also a great choice for iftar. The taste of the mango milkshake is sweet, creamy, and refreshing, with a strong mango flavour. The sweetness of the mangoes is balanced by the creaminess of the milk, creating a perfect balance of flavours. The addition of ice cream (optional) gives the milkshake a creamy and smooth texture, making it even more enjoyable to drink.
mango shake/ pinterest.com
Mango iced tea is a refreshing beverage that combines the sweet and tropical flavour of mango with the cool and refreshing taste of iced tea. The tea is brewed first and then blended with fresh mango puree, creating a perfect balance of flavours. The taste of mango iced tea is sweet, fruity, and refreshing. The flavour of the tea is slightly sweetened by the addition of the mango puree, which adds a fruity and tropical twist to the classic iced tea. The tea's natural bitterness is also toned down by the sweetness of the mango puree, creating a well-balanced and refreshing beverage.
Mango lemonade
Mango lemonade is a sweet and tangy drink that combines the tropical flavour of mango with the refreshing taste of lemonade. It is a perfect drink for hot summer days or as a refreshing beverage during the iftar. The taste of mango lemonade can vary depending on the ripeness and sweetness of the mangoes used. Ripe and sweet mangoes will produce a sweeter and fruitier flavour, while less ripe mangoes may create a slightly tangier taste. Some people also like to add a pinch of salt or a dash of cayenne pepper to their mango lemonade for an additional flavour boost.
