Pelau, Caribbean goat stew, Jamaican Curry goat, and more are some of the mouth-watering offerings of the exotic Caribbean cuisine.
An amalgamation of African, Creole, Cajun, Amerindian, European, Latin American, Indian/South Asian, Middle Eastern, and Chinese cuisines, the Caribbean is one of a kind.
With spices and ingredients used in plenty, there is nothing bland about the food. Caribbean food mimics its history, narrating a tale of hardships and the mix of people from multiple corners of the world.
Even though it’s borrowed from different cultures, the various dishes have developed their unique recipes over the years. They have also been given new names!
So if the thought of the fascinating spread sparks your interest, try this quiz out!
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