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Hyderabad is known for its historical landmarks and of course also its delicious delicacies. Food and mainly street food is a big part of the culture of Hyderabad. Deccani cuisine is known for the legacies of the glorious Nizams.
Hyderabadi Haleem, a meat stew prepared with the desired meat, lentils and crushed wheat is a decadent dish completed with traditional spices. Nihar, another Hyderabadi dish has its origins in the Mughal Empire and is mostly prepared during the festival of Eid. It is probably one of the spiciest dishes in Hyderabadi cuisine. Other popular street foods include Andra dosa, keema samosa, shawarma, mirchi ka salan and many more.
Desserts are also a favourite treat for street food lovers and Hyderabad has a lot to offer from shahi tukra, qubani ka meetha and phirni. Qubani ka meetha is a crowd favourite prepared using dried apricots and topped with almonds and often served with ice cream or garnished with malai.
If you are a fan of these delicious delicacies, this quiz is for you.
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