New Year’s Eve Partying? Eat This First to Avoid Hangovers
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As the New Year approaches, party plans are already in the process. Partying is about music, clinking of glasses, and nights that stretch a little longer than usual. At the moment, everything feels fun and vibrant. But when you wake up the next morning, it's a different story: a dull headache, heavy eyes, and that familiar dizzy feeling that makes even going to the washroom a task. This is not only about New Year’s Eve, but birthdays, weddings, office parties, or casual weekend catch-ups can also end the same way if one is not careful.

A hangover is not just about drinking too much alcohol, but it is also about how unprepared your body is before you take that first sip. What you eat, how hydrated you are from within, and how you prepare yourself can decide how your next day will be. The good news? You do not have to miss the celebration to feel better afterwards. A few smart food options and easy habits before you step out to party can help you enjoy the night and still wake up feeling fresh the next morning.

Start With A Proper Protein-Rich Meal

Going to a party on an empty stomach is the quickest way to get a hangover. Before heading out to a party, have a meal which is rich in protein, like paneer, eggs, Greek yoghurt, dal, or tofu, which slows down alcohol absorption. Protein takes time to digest, which means the alcohol enters the bloodstream slowly instead of hitting at once. This will help in reducing the nausea, dizziness, and that sudden tipsy feeling. Pair protein with some carbs to maintain your energy level constant through the night, particularly if you are also going to hit the dance floor.

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Add Healthy Fats To Your Plate

Healthy fats work like a natural protector before you gulp down the drink. Foods such as nuts, seeds, avocado, peanut butter, cheese, or a drizzle of olive oil slow down the digestion, giving your body some time to process alcohol. This will not refrain you from enjoying your drinks, but will prevent that harsh burn and headache the next day. Think of fats as shock absorbers; they do not compensate for the impact, but just soften it. Even a small portion of these foods before you step out can make a noticeable difference the following day.

Eat Potassium-Rich Foods To Fight Dehydration

Alcohol messes with the hydration levels in the body and flushes out electrolytes. This is why headaches and weakness show up the very next day. Before the party, eat foods such as bananas, coconut water, sweet potatoes, or spinach, as these are rich in potassium. Potassium helps in balancing the fluids and supports the function of muscles, reducing the chances of cramps and tiredness. This small pre-party habit can help the body preserve hydration better, making you feel far less drained when you wake up the next day. 

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Don’t Skip Complex Carbohydrates

Complex carbs such as brown rice, oats, whole wheat roti, quinoa, or even a simple vegetable sandwich can help stabilise the blood sugar levels before having a drink. Alcohol causes a sudden spike in sugar levels and crashes, which lead to nausea, dizziness, and tiredness. Eating complex carbs before the party will give your body a steady energy source and will prevent those tipsy feels. This is particularly helpful if the party lasts for the whole night. You may not feel it result instantly, but your body will thank you the next day.

Hydrate Through Food, Not Just Water

Instead of just sipping water right before you leave home, eat foods that have high water content, such as watermelon, cucumber, oranges, soups, or yoghurt. These will keep you hydrated slowly and steadily, unlike the water that may pass through fast. Alcohol dehydrates the body, and starting the night by being hydrated reduces the chances of headaches later. Think of it as pre-packing hydration for your body.

 

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