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A monthly guide with a list of new restaurants in your city is what every foodie needs. It is the first step to embarking on a gastronomic ride that promises nothing but flavourful delicacies and finger-licking good food. And Slurrp is back with its handy guide, but with a twist.
For May 2025, the guide has new-in-town recommendations from across the country. From epicureans to food historians, everyone should follow this trail to make summer a little bearable with good food, refreshing cocktails/ mocktails, and an Instagrammable ambience that will leave the temperature of your feed soaring through the roof. Check out the list to sort your weekend plans.
Café Amudham, Delhi
Building on the remarkable success of its Green Park debut, Café Amudham is expanding its presence in the capital with the launch of its second Delhi outlet at Janpath, Connaught Place, New Delhi. Designed with an open kitchen concept, warm lighting, modern textures, and South Indian music that sets the tone, Café Amudham in Janpath delivers an immersive experience rooted in tradition but elevated for today’s diner.
Location: 44, Janpath Ln, Atul Grove Road, Janpath, Connaught Place, New Delhi, Delhi 110001
Meal for Two: Rs 1,500 + taxes
Operational Hours: 9am-11:30pm
Leo's, Mumbai
Inspired by the imagined life and travels of a man named Leo, the space promises more than just great cocktails and bites; it invites you into a world of subtle clues, unexpected surprises, and the delicious possibility that Leo was just here. From a discreet note slipped your way with something just for you, to a piece of memorabilia handed over from Leo’s travels, this is a bar where every visit carries a whisper of mystery. A few specials on the menu include aam-nesia, cereal killer, red flag, charred soya chaap skewers, tofu & tuna, etc.
Location: Eden Square Building, Ground Floor, 10th Rd, NS Mankikar Rd, Sainath Nagar, JVPD Scheme, Juhu, Mumbai, Maharashtra 400049
Meal for Two: Rs 2,000 + taxes
Operational Hours: 11am-1am
Kebapci, Hyderabad
Kebapci is offering an immersive Turkish dining experience in Hyderabad. Founded in 2018, by food entrepreneurs and brothers Aasim Shah and Adeeb Shah, this place was born from a shared love for Middle Eastern cuisine and Turkish hospitality. The offerings here include charcoal-grilled kebabs, Eastern Türkiye-style mandi, and fresh, house-made breads.
Location: Road No. 7, Banjara Hills, Hyderabad
Meal for Two: Rs 1,500 + taxes
Operational Hours: 12:30pm-12:30am
Boston Chicken, Delhi & Vadodara
With a legacy dating back to 1985, Boston Chicken has long been celebrated for its signature rotisserie chicken, slow-roasted to perfection, alongside a range of classic homestyle sides that evoke nostalgia with every bite. Its menu features Boston original roast, blazin' lemon pepper chicken, rotisserie wings, rotisserie nuggets, Hawaiian BBQ chicken sandwich, cafreal, chicken Caesar salad, baja bowl, spicy onion rings, and Boston chicken breast steak.
Location: Ground Floor, Malhotra Building, F-30, Radial Road, Block F, Connaught Place, New Delhi, Delhi 110001
Shop No 1, 2nd Floor, Inorbt Mall, Alembic Rd, Gorwa, Vadodara, Gujarat 390023
Meal for Two: Rs 1,600 (Delhi); Rs 600 (Vadodara) + taxes
Operational Hours: 11:30am-11:30pm (Delhi); 11am-11pm (Vadodara)
Veranda, Mumbai
Veranda, the modern Indian restaurant known for its gourmet cuisine and vibrant ambience, is thrilled to announce the opening of its new outlet in Khar. It offers an exceptional dining experience where traditional Indian flavours meet modern creativity. The menu features unique dishes like the herb-infused olive chicken tikka, the fresh and zesty guacamole sev puri, the earthy Kerala-style mushrooms, the indulgent butter chicken poutine, and the gulab jamun cheesecake.
Location: 331, Doctor BR Ambedkar Road, Pali Hill, Bandra West, Mumbai, Maharashtra 400050
Meal for Two: Rs 2,800 + taxes
Operational Hours: 12:30pm-1:30am
Ikk Panjab, Chandigarh
The passion project of Rajan and Deepika Sethi, Ikk Panjab, now opened its doors in Chandigarh. Bringing the flavours and soul of Punjab to Chandigarh, it invites you to experience its vibrant culinary and cultural magic like never before. Highlights include ghost Beliram, Karachi koyla kadhai, tarn taran da jaleba, chikkad cholle, butter chicken samosas, Amritsari fish, and sarson da saag.
Location: SCO 51, Madhya Marg, Sector-26, Chandigarh - 160019
Meal for Two: Rs 3,000 + taxes
Operational Hours: 12:30pm-12am
Nostalgia Take 3, Mumbai
Beloved Mumbai cafe chain Nostalgia announces the opening of its third outlet, Nostalgia Take 3," in Versova. The new location marks a significant milestone for the brand that has captivated Mumbaikars with its unique ability to evoke cherished memories through its cosy ambience. Their signature dishes include puffs, keema pao, crinkle French fries, tender coconut pudding, and cheese-loaded fries.
Location: Shop no 3, Meera building, Juhu Versova Link Rd, Gharkul Society, Seven Bunglow, Andheri West, Mumbai, Maharashtra 400053
Meal for Two: Rs 2,000 + taxes
Operational Hours: NA
Viraasat, Ranchi
Courtyard by Marriott Ranchi proudly announces the opening of Viraasat, the hotel’s signature all-day dining restaurant on Level 8. It invites guests to embark on a unique gastronomic journey. With a vibrant yet elegant ambience, the restaurant offers a sensory experience that combines soulful flavours, visual artistry, and the warmth of Indian hospitality. The restaurant showcases an eclectic menu that spans Indian, Asian, and global cuisines, designed to cater to diverse palates.
Location: Level 8, Vidyapathi Nagar, Kanke Road, Ranchi, Jharkhand 834008
Meal for Two: Rs 3,000 + taxes
Operational Hours: 6:30pm-10:30pm
Tepah by The Bagh, Amritsar
In this ever-changing rhythm, Tepah, Amritsar's first dual-concept restaurant, takes shape, a space that is designed to evolve with the hours. Founded by sibling entrepreneurs Shreya and Shorya Nayyar, this place serves root salad, ricotta agnolotti, sweet potato, Peking duck rice bowl, and truffle chicken tacos.
Location: Second Floor, SCO no 13-14 D-Block Ranjit Avenue, Gumtala, Ajnala Road, Amritsar
Meal for Two: Rs 2,000 + taxes
Operational Hours: 12:30pm-1am
Gaijin, Mumbai
Translating to “outsider” in Japanese, Gaijin is a chef-driven, ultra-premium restaurant and bar that reinterprets Japanese cuisine through the lens of reverence and rebellion, the space is a collision of culture, sound, and bold culinary storytelling. Founded by hospitality powerhouses Karan Gaba, Rohan Mangalorkar and chef-partner Anand Morwani, Gaijin doesn’t aim to replicate Japan—it reimagines it.
Location: Lotia Palace, Linking Rd, opp. Citi Bank, Khar, Khar West, Mumbai, Maharashtra 400052
Meal for Two: Rs 2,500 + taxes
Operational Hours: 12pm-3pm; 7:30pm-1:30am
