Michelin Distinguished Indian Restaurants In The U.S.

One of the first things that we crave for when we travel abroad is a delicious plate of our favourite desi food. However, often it becomes difficult to decipher which Indian restaurant is authentic and which is not. While Indian food has become hugely popular all around the globe, many dishes that are served in restaurants abroad are tweaked in a way that suits the palate of the larger crowd of that country. Hence, it’s quite a task to zero down on Indian restaurants that serve food as delicious and delectable as ‘sadda India.’ One country that sure seems to be enjoying desi delights is the United States. Of the 35 Indian restaurants reviewed by the Michelin Guide, in America, two have been awarded stars, and 10 feature in the Bib Gourmand series that recognises restaurants serving good quality and good value cooking. Here’s a quick look at some of them - 

1) Campton Place Restaurant, San Francisco

Distinction: two Michelin stars

Chef Srijith Gopinathan’s culinary magic has earned this restaurant at the Taj Campton Palace, San Francisco a double star! The only Michelin star Indian restaurant in the Bay Area you can get authentic Indian food here that’s made from regional spice blends of our country. Chef Srijith has a history of working in Michelin star restaurants in the past as well. The Taj Group describes Chef Srijith’s cooking as, “a unique Cal-Indian approach, which is changing the definition of California cuisine, as he marries California-fresh ingredients with India’s multi-faceted regional dishes, aromatics and traditional spice blends.” 

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Distinction: Bib Gourmand

You will get served colourful and delicious desi food at a bi-level dining room from a tiny kitchen at this Indian gastropub where Chef Pawan Mahendro’s menu, delights you with every bite. The menu is full of  traditional and fusion dishes including  homestyle Punjabi sabzi, Goan pork curry and Konkani fish curry. Must-haves also include butter chicken-stuffed Punjabi samosa and the Badmaash Broccolini. The Michelin guide also highlights the Macchi Amritsari, the Badmaash Fried Chicken and the Chicken Tikka Poutine, that the restaurant describes as “Canadian masala fries topped with cheese curds, doused in piping-hot beef gravy, all topped with tandoor chicken tikka and cilantro”.