Have Leftover Cake At Home? 3 Quirky Recipes Come To Your Rescue
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Often, a delicious cake is polished off within minutes of being taken out of the oven. But sometimes, there can be leftovers. This might also happen if you are on a baking spree, and there’s a lot of it at home lately. Fret not, as we have some excellent solutions for you to turn the situation into a pleasant one. For example, you can mix the leftovers into cake balls or make ice-cream concoctions. These cake-reusing ideas can work perfectly for you. Have a look:

Cake Balls


  1. Vanilla essence - 1/ 2 tsp
  2. Leftover cake - 2 cup
  3. Baking soda - 1/2 tsp
  4. Dry fruits - 1/3 cup
  5. Cherry - 1/2 tsp
  6. Butter - 1 tsp
  7. Flour - 2 tsp
  8. Milk - 1 cup


  1. First, boil milk in a vessel
  2. Now in a container, prepare the batter by adding cake, flour, baking soda and vanilla essence
  3. Add it to the batter when the milk cools down, mix well and be careful not to make the mixture too thin
  4. After this, make balls out of this mixture, put it in the oven and bake it for about 10-12 minutes
  5. Now, get it out of the oven and serve after garnishing it with cherries on top



  1. Vanilla essence - 1/2 tsp
  2. Leftover cake - 2 cups
  3. Baking soda - 1/2 tsp
  4. Egg - 1 (optional)
  5. Butter - 1 tsp
  6. Flour - 1 cup


  1. First, boil milk in a vessel and keep it aside
  2. Put the remaining cake in a grinder; add milk and mix it well after cooling.
  3. Now, take it out in a utensil and serve it by pouring dry fruits over it
  4. If you want, you can also mix dry fruits with milk by putting them in the grinder