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It is hard to see your beloved cake go stale in the fridge. And after a few slices, you just can't eat more of it, despite how delicious it is. But before throwing it away, consider repurposing it for some delicious desserts for cravings at anytime.
You might not know how many recipes you can whip up with leftover cake. Whether it's a creamy layered cake or a classic plum cake, it can be transformed into a revamped dessert in just a few minutes and let you savour its delicious taste for a little more.
From delicious cake pops to tantalising pies, learn more about how many dishes you can make with leftover cake.
7 Easy Dessert Recipes To Repurpose Leftover Cake
1) Cake Pops
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Cake pops are one of the classic recipes made using leftover cake. You can use both cream and non-cream cake bread for making these. Just crumble the cake in a bowl, divide it into small balls and cover it with chocolate ganache.
2) Cake French Toast
Cake bread tastes wonderful when made into a delicious French toast. For this, the non-cream cake is used so the cream doesn't burn on the pan. After coating it with beaten eggs, it is pan-fried on both sides and drizzled with honey or maple syrup for serving.
3) Crumb Cookies
Cake crumbs can be used to make gooey and cakey cookies, perfect for anytime snacking. The cake crumbs are mixed with creamed butter and sugar, flour, baking powder, eggs, some water and vanilla extracts. Once thoroughly mixed, it is made into flattened balls and baked to perfection.
4) Cake Pie Crust
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Crumbled cake can be a delicious pie crust for any kind of pie you want to cook. For making key lime pie, use lemon cake, and for chocolate pie, use chocolate cake crumbs as the base. It melds perfectly with the flavours.
5) Cake Choco Hazelnut Truffles
These little bites of cake mixed with chocolate and hazelnuts are a delightful sweet delicacy. For making truffles with cake, the cake crumbs are mixed with melted butter, chopped hazelnuts, sweetened condensed milk, cocoa powder, honey, and cinnamon. This mixture is rolled with the help of clean foil, then cut into bricks and coated with white and dark chocolate.
6) Cake Trifle
Trifle is the easiest gourmet recipe you can make using leftover cake cubes. Just layer the cake with sweet and sour cherries, whipped cream, and chocolate mousse one by one in a glass until it's full. Top it off with a dollop of whipped cream and serve it chilled.
7) Ice Cream Mix-ins
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Combining the textures of creamy ice cream and crumbly cake, this ice cream mixin recipe is a delightful dessert. Just fold the crumbs of cake into softened ice cream and you're done! Try mixing the flavours of ice cream and cake to make your combination.
Don't let the leftover cake go to waste; instead, use it to craft these lip-smacking desserts for anytime cravings.
