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A juicer mixer grinder is the best kitchen partner for a person who loves to host people at home. From starters to cocktails, it can help you reduce the preparation time and facilitate producing more items for your guests. The appliance is ideal for preparing marinades, gravy bases, powdered spice blends, and juices.
For the last-minute touch to the party, you have to have refreshing cocktails that can help people engage and loosen up a little bit. This is the best time to get Usha’s juicer mixer grinder out of the packaging to prepare the drinks. Below are some quick recipes for you.
Watermelon Mint Mojito
Mix watermelon cubes with mint leaves and a splash of lime juice in your mixer grinder. Strain the juice, pour into a glass filled with crushed ice, add white rum and top with soda water. Stir gently and garnish with a mint sprig and lime slice. This refreshing and juicy mojito is a summer must-have—cool, fruity, and ideal for any relaxed gathering.
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Orange-Ginger Sparkler
Juice fresh oranges along with a small knob of ginger in your mixer grinder. Strain and serve the juice in a glass filled with ice. Add a shot of gin or vodka, top with sparkling water, and stir. Garnish with a twist of orange peel. The warm spiciness of ginger goes well with vibrant orange juice for a refreshing yet slightly exotic cocktail.
Blueberry-Lavender Gin Cooler
Juice blueberries and a few lavender buds with lemon juice in your mixer grinder. Strain, then combine with gin and ice in a cocktail shaker. Shake and strain into a glass, topping with tonic water. Garnish with a few whole blueberries and a lavender sprig. Floral and berry-forward, this is a refined cocktail that's as beautiful to look at as it is refreshing to drink.
Citrus-Cardamom Whisky Sour
Juice fresh lemons and oranges, and blend with a sprinkle of ground cardamom pods in your mixer grinder. Strain the juice into a shaker, and add whisky, ice, and a hint of honey syrup. Shake vigorously and pour over ice into a rock glass with an orange slice. The warm spice of the cardamom pairs nicely with the citrus zest and whisky richness to make this a spicy and warm cocktail.
Strawberry-Lemon Vodka Slush
In your mixer grinder, blend fresh strawberries, lemon juice, and sugar syrup until smooth. Add a handful of ice cubes and blitz for a slushy texture. Pour into a chilled glass and top with vodka. Stir lightly and serve with a lemon wheel. The sweet-tart combination of berries and citrus with the kick of vodka makes this an ideal sundowner cocktail.
Tropical Pineapple-Basil Smash
Juice fresh pineapple wedges and a few basil leaves in your juicer mixer grinder. Add a squeeze of lime juice and filter. Strain into crushed ice, and pour in a shot of white rum. Stir and garnish with a sprig of basil and a slice of pineapple. The sweet tropical taste of pineapple matched with basil's herbaceousness makes this an invigorating, zesty cocktail ideal for pool parties or weekend brunch.
