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We’ve all heard of masala chai, and we've all heard of ice cream, but have you heard of masala chai-flavored ice cream? Masala chai ice cream has all the comforting chai flavors, like ginger, cinnamon, cardamom, and honey. It's like an ice cream version of a delicious, aromatic, spiced chai latte.
India is a country with a rich and diverse culture, and its cuisine is no exception. And if there's one treat that India has created a whole new market for, especially in the last 6-8 years or so, it's ice cream!
In this article, we'll explore some of India's most popular ice cream flavors, so let's dive in!
Some of India's "native" ice cream flavors and recipes include:
Ice gola is a popular street food in India, particularly in the warmer parts of the country. It is made by shaving a block of ice into thin strips and then coating the strips with flavored syrup; it is typically served in a cone-shaped paper or plastic cup.
Kulfi: Kulfi is a type of Indian ice cream that is made with condensed milk and heavy cream and flavored with cardamom, saffron, and other spices. It is often served in a cone or on a stick.
Masala chai: Masala chai-flavored ice cream combines the flavors of black tea, cardamom, and other spices with a creamy base.
Mango lassi: Ice cream that tastes like mango lassi has a creamy base and tastes like mango, yogurt, and milk.
Malai ice cream is a creamy, rich flavor made with milk, cream, and cardamom.
Some examples of unique, versatile, and offbeat ice cream flavors that are selling like hot cakes in India include:
West Bengal’s Nolen Gurur Ice Cream
West Bengal is home to one of India's most popular ice cream flavors, Nolen Gurur. This ice cream is made from date palm syrup, which is known for its sweet, nutty flavor. The syrup is combined with milk, sugar or jaggery, and flavoring to create a creamy and delicious treat. This ice cream is an excellent choice for those looking for something a little different from the traditional flavors.
Matcha (green tea ice cream)
Matcha green tea ice cream is a relatively new flavor that is quickly becoming a favorite in India. Matcha powder is made from ground green tea leaves, and it has a distinctively earthy flavor. When combined with cream and sugar, it creates a unique and delicious ice cream that is sure to satisfy.
Gadbad Ice Cream
Gadbad ice cream is a popular flavor in India that is made from rose syrup, cream, and a variety of nuts and fruits. This flavor is especially popular in the southern states of India, and it is often served with a scoop of vanilla ice cream and topped with cardamom, pistachios, and almonds. The flavor of the rose syrup is subtle yet distinctive, and it pairs perfectly with the sweet cream and crunchy nuts and fruits.
Paan Ice Cream
Paan ice cream is a unique flavor that is found in many parts of India. This ice cream is made from betel leaves, which are known for their distinctive sweet and spicy flavor. The leaves are blended with cream, sugar, and other flavors to create a unique and delicious treat.
Natural’s Tender Coconut Ice Cream
Coconut ice cream is one of the most popular flavors in India, and Natural's Tender Coconut ice cream is one of the best. This ice cream is made from pure coconut cream, which gives it a rich, creamy texture and a delicate sweetness. The coconut flavor is subtle but still stands out, and it goes well with the smooth texture of the ice cream.
Chili and Guava Ice Cream
If you're looking for something a little spicier, then chili and guava ice cream is the perfect choice. This ice cream is made from chili powder and guava puree, which combine to create a unique flavor profile. The chili powder adds a subtle heat to the ice cream, while the guava puree provides a sweet and tangy flavor and is often topped with cardamom, pistachios, and almonds.
Gulab Jamun flavor Naturals ice cream
Gulab jamun is an Indian sweet that is made from deep-fried bread balls that are soaked in syrup. Naturals Gulab Jamun ice cream captures this traditional flavor in a creamy and delectable treat. This ice cream is made from a blend of cream, sugar, rose water, and gulab jamun syrup. The flavor of the gulab jamun syrup is sweet and slightly tart, and it pairs perfectly with the creamy texture of the ice cream.
In recent years, however, more modern flavors have become increasingly popular. So, what are you waiting for? Get out there and discover India's delicious ice cream flavors!
