Arjun Kapoor loves to post photos of his favourite dishes to his Instagram stories.
There's nothing like a steaming hot plate of momos, dipped in spicy red chutney to begin the week with. Momos have become the comfort food of many foodies since years, now. Whatever be the season - summer, winter or fall - momos are relished in India with a lot of joy. The many varieties of this delicacy ensures that there's a type of momo for every individual. From curried momos to steamed ones, foodies love to try out new versions of the humble dumpling. Everyone has a favourite memory associated with this dish and perhaps that is why it has gained so much popularity, because people associate eating this street food with gratification.
Arjun also shared a photo of French toasts to his Instagram story, tagging Chef Akshay Arora. The golden brown french toasts looked delicious and Arjun tagged Nainital as the location where he relished this dish. The song ande ka phanda played in the video and Arjun consumed the French toasts while having an early breakfast at the hill station. Arjun loves to eat food cooked especially for him, by Chef Akshay as the star keeps sharing photos of the food to his Instagram story. Not just early breakfast, Chef Akshay often cooks mid-night binges for Arjun, which includes dishes like Avocado Chicken Toast, Chocolate Brownie Fudge and much more.
If reading up on Arjun Kapoor's momo binge has got you craving for momos, here's a recipe of Tandoori momos by Chef Kunal Kapur:
For the dough:
For smoking the dish:
For the finishing of the dish:
For the dough:
For tandoori marination:
For shaping momos:
For cooking momos: