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Gluten-free recipes have become so popular in today's generation because of the rising awareness about gluten-related health problems and autoimmune responses in some people. Several times, gluten can also be linked to the cause of weight gain, bloating, and gas, which is why many health-conscious individuals often steer clear of it.
Concerning all the related health problems associated with consuming gluten, it is often preferred not to be included in the diet during late-night meals. However, if you are craving cookies with melting chocolate and fruity bites, avoiding gluten might sound like a challenge.
However, you can prepare several cookie recipes at home with no-gluten flours that taste much better than grocery-bought cookies. Plus, these recipes are incredibly easy and come together in less than 30 minutes. Try these gluten-free cookie recipes tonight.
7 Gluten-Free Cookie Recipes You Must Try
1) Almond Flour Chocolate Chip Cookies
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Almonds and chocolate together create a lingering nutty sensation, ideal for late-night cravings. Almond flour is naturally gluten-free and a source of many nutrients, giving it a satisfying feeling. The addition of chocolate chips makes it delightful.
2) Almond Buckwheat Cardamom Cookies
This recipe uses buckwheat flour, almonds, and a hint of cardamom. Desiccated coconut and maple syrup add sweetness to the cookies. Their delicate, biscuit-like texture melts in the mouth and fills it with flavours.
3) Oatmeal Cookies With Raisins
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Chewy oatmeal cookies dotted with sweet raisins and flavoured with brown sugar, vanilla, and cinnamon are a wholesome treat with nutritional benefits. The chewiness adds to the wholesome feeling you get after every bite.
4) Peanut Butter Banana Amaranth Cookies
The mixture of peanut butter and banana gets a delightful twist with amaranth cookies. Amaranth flour is naturally gluten-free and gives subtle nutty notes. These cookies are high in fibre, filling the gut with just a few pieces.
5) Zucchini Cookies with Brown Rice Flour
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Getting a veggie twist to your cookies, these zucchini cookies with brown rice flour check all the boxes for a nutritious meal for midnight. Giving a pancake-like feel transformed into a cookie texture, these treats are perfect to munch when you're hungry.
6) Chickpea Flour Carrot Cookies
For a protein boost, cookies made with chickpea flour and grated carrots are all you need. These cookies are a short form of carrot cakes for breakfast. Chickpeas give a nutty, buttery flavour, and the addition of mild spices, sugar, and a hint of salt complements it well.
7) Coconut Flour Cookies
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Coconut flour cookies are a delightful low-carb option. They are moist in texture, and with the natural sweetness of coconut, you don't need to add any sweetening ingredients. You can add more ingredients to the plain recipe, like chocolate and peanut butter, to make your own version.
Say yes to health with satisfaction by making these gluten-free recipes when late-night hunger calls. They taste so good that you’d always want to make them again.
