5 Possible Side Effects Of Chia Seeds To Be Wary of
Image Credit: Chia is commonly used in puddings and salads | Pexels

Whether it’s a bowl of chia pudding or sprinkling these seeds on top of our salads, adding chia seeds to our diet is considered healthy by many. The benefits of consuming chia seeds are well documented and people swear by the positive impact they make on people’s weight-loss journey.

Chia seeds are full of protein, fibre, antioxidants and Omega 3s. But everything nice and shiny has its own set of flaws that often fail to catch our attention. Likewise, there are some major drawbacks of consuming the superfood that chia is. Let us have a look at these potential side effects of chia seeds that no one tells you about.

Some people are allergic to chia | Image: Pexels


4. Allergies

Allergies from chia seeds are rare, but cannot be dismissed. As chia is a part of the mint family, people who are allergic to the latter can experience symptoms like itching of the tongue, dizziness, vomiting, and shortness of breath after consuming chia seeds.

5. Impact On Blood Pressure

Consuming an excess of chia seeds also impacts your blood pressure. Chia is high in Omega 3 fatty acid, which can cause low blood pressure if you are on medication for the same. This can also cause excessive bleeding in case of an injury as Omega 3 may thin down the blood in our body.

Chia seeds are a great source of protein for vegans ,vegetarians, and non-vegetarians alike. But we need to understand the requirements of our bodies and include chia in our diet according to our needs.