This zucchini pizza crust is easy to make & the perfect low carb keto option for satisfying a friday night pizza craving. easy to make with 4 ingredients.
0.33000000000000007 cup Shredded mozzarella cheese
2 tablespoon Grated parmesan
0.25 cup Super fine blanched almond flour
0.5 teaspoon Garlic powder
1 teaspoon Dried oregano, optional
0.5 teaspoon Dried basil , optional
0.33000000000000007 cup Grated mozzarella
0.25 cup Sugar free marinara sauce or passata sauce
6 Slices pepperoni
0.25 cup Mushroom
3 Leaves fresh basil or spinach
2 Chopped olives
Nutrition value
229
calories per serving
13 g Fat12 g Protein16 g Carbs4 g FiberOther
Current Totals
13 g Fat
12 g Protein
16 g Carbs
4 g Fiber
MacroNutrients
Carbs
16 g
Protein
12 g
Fiber
4 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
182 mg
Iron
2 mg
Vitamin A
75 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
56 mg
Manganese
0 mg
Phosphorus
204 mg
Selenium
17 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
