This is an authentic Texas dish from a good friend. The tangy sauce not only helps tenderize the meat but also provides fantastic flavor. Joan Hallford, North Richland Hills, Texas.
Ingredients For Zippy Barbecued Beef Brisket Recipe
1 cup Ketchup
3 Celery ribs, finely chopped
0.5 cup Water
0.5 cup Cider vinegar
0.25 cup Butter, cubed
0.25 cup Worcestershire sauce
3 Bay leaves
2 tablespoon Finely Chopped Onion
1 tablespoon Paprika
1 Garlic clove, minced
1 teaspoon Sugar
1 teaspoon Chili powder
dash Pepper
Marinade
2 tablespoon Liquid smoke, optional
1 tablespoon Teriyaki sauce
2 teaspoon Celery Seed
2 teaspoon Pepper
1 teaspoon Each salt, garlic salt and onion salt
1 Fresh beef brisket
Nutrition value
18
calories per serving
< 1 g Fat< 1 g Protein3 g Carbs2 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
3 g Carbs
2 g Fiber
MacroNutrients
Carbs
3 g
Protein
1 g
Fiber
2 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
27 mg
Iron
1 mg
Vitamin A
215 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
14 mg
Manganese
0 mg
Phosphorus
27 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment