The flavors of the asparagus, chicken, ham and cheese all blend together so well in this unique main dish. This recipe also provides a creative use for leftover holiday turkey! I like to serve it with garlic bread and a salad.
1 pound Package frozen cut asparagus or 3/4 fresh cut asparagus, cooked and drained
2 cup Cubed cooked chicken or turkey
1 Package sliced or shredded mozzarella cheese
6 ounce Thinly sliced cooked ham, chopped
Nutrition value
271
calories per serving
11 g Fat30 g Protein13 g Carbs2 g FiberOther
Current Totals
11 g Fat
30 g Protein
13 g Carbs
2 g Fiber
MacroNutrients
Carbs
13 g
Protein
30 g
Fiber
2 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
222 mg
Iron
3 mg
Vitamin A
48 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
46 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
0 mg
Phosphorus
346 mg
Selenium
28 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment