Biscoff Rocky Road With White Chocolate Recipe

Cooking Directions

• STEP 1.Line a baking dish with parchment paper.
• STEP 2.Melt the white chocolate in a heatproof bowl over simmering water or in the microwave.
• STEP 3.In a large bowl, mix together the crushed Biscoff cookies and marshmallows.
• STEP 4.Pour the melted white chocolate over the cookie and marshmallow mixture and stir until well combined.
• STEP 5.Transfer the mixture to the lined baking dish and spread it out evenly.
• STEP 6.Refrigerate for at least 2 hours, or until the rocky road is set.
• STEP 7.Cut into squares and serve the Biscoff Rocky Road chilled.

Storage and Serving

• Store the Biscoff Rocky Road in an airtight container in the refrigerator for up to 1 week.
• Serve the rocky road chilled for the best texture and flavor.
• You can customize this recipe by adding nuts, dried fruit, or other favorite mix-ins.